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Chamberlain's Fish Market Grill





About us
Chamberlain's Fish Market Grill is located at 4525 Belt Line Road in Addison, just west of the North Dallas Tollway. After opening our doors in 2001, Chamberlain's Fish Market Grill began building a stellar reputation as one of the finest seafood restaurants in Dallas. Our evolving, seasonal menus balance signature creations with timeless favorites. An extensive wine list provides the perfect pairing for any evening. Chamberlain's is honored to have been rated as Exceptional by Zagat 2007 and was recently voted "Best Seafood in Dallas" by AOL City Guide. Four beautifully appointed private dining areas are available for events for six to forty-five guests. Custom menus tailored to your event, paired with our extensive wine list and available state of the art audio visual equipment ensure that your next special evening will be a memorable one.
Venue Details
Restaurant Overview
- Seafood
- Steakhouse
- Elegant or upscale
Hours of Operation
- Weekdays11:00am-10:00pm
- Saturday5:00pm-10:30pm
- Sunday5:00pm-9:00pm
Awards
Amenities
Facilities
- Space (outdoor)
- Space (private)
Facilities
- Space (outdoor)
- Space (private)
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Maximum capacity | Banquet rounds |
|---|---|---|---|
1 sq. ft. - | 12 | 12 | |
1 sq. ft. - | 20 | 20 | |
1 sq. ft. - | 30 | 30 | |
1 sq. ft. - | 45 | 45 |
Location
Getting Here
Nearby Vendors


Chamberlain's Fish Market Grill Frequently Asked Questions
Explore frequently asked questions from the Chamberlain's Fish Market Grill regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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