Yono's

2007: DiRoNA (Distinguished Restaurants of North America) Fine Dining Award Wine Spectator Best of Award of Excellence Award 2006: Featured in “New Asian Cuisine” Fabulous Recipes from Celebrity Chefs Four Star Review, Albany Times Union American Culinary Federation Achievement of Excellence in Fine Dining 2005: Featured in “Glorious Food” Cookbook, International Association of Culinary Professionals Guest panelist Asian Expo Javits Center, NYC Guest Lecturer NHI International Hotel School, Bandung, Indonesia 2004: Seminar and Lecture for Minister of Tourism Indonesian Consulate, Chicago Illinois Best of Award of Excellence, Wine Spectator Enlisted by Cappiello Dairy to develop fusion recipes for consumers in the Asian market. 2003: Culinary Demonstration, Flavors of Indonesia for the American Culinary Federatio NE Regional Conference Philadelphia, PA Lecture and Demonstration in Bandung, Indonesia at APN Hotel School for the AKBAR Reunion Served on the panel of judges in Jakarta, Indonesia for Inner-Circle Wine Society of Indonesia Four Star Review from Albany Times Union Wine Spectator "Award of Excellence" Sante Magazine Fine Dining Award Presented Gala Holiday Dinner for the Confrerie de La Chaine des Rotisseurs 2002: Mentored Chef’s from the USS Albany, Nuclear Submarine Wine Spectator "Award of Excellence" 2001: Wine Spectator "Award of Excellence" Sante Magazine Award "Cooking for Wine in the Mid- Atlantic States" Guest Chef at the James Beard House