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Chart House Restaurant - Annapolis

300 Second Street, Annapolis, MD, USA, 21403

Venue Details

BrandLandry's Inc.
Built-
Restaurant price range$$$
Total meeting space-
Seating capacity250
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefChris LaCasse
Cuisines
  • Seafood
  • Steakhouse
Dress codeCasual

Hours of Operation

  • Monday - Thursday4:30pm-10:00pm
  • Friday - Saturday4:30pm-11:00pm
  • Sunday10:00am-9:00pm

Amenities

Facilities
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Seating capacity
250
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Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Cocktail rounds
Semi Private Dining Room
1 sq. ft.
-
70
70
-
Lounge
1 sq. ft.
-
125
-
125

Location

Getting Here

Distance from airport 7 mi
Parking in the area
Complimentary parking
Paid parking
Street parking

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Chart House Restaurant - Annapolis Frequently Asked Questions

Explore frequently asked questions from the Chart House Restaurant - Annapolis regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Chart House Restaurant - Annapolis's sustainability or social impact goals/strategy.
No response.
Does Chart House Restaurant - Annapolis have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Chart House Restaurant - Annapolis and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Chart House Restaurant - Annapolis's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Chart House Restaurant - Annapolis developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Chart House Restaurant - Annapolis clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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