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Fat Cat's Cafe - Avila Beach

3920 Harford Dr Avila Beach, Arroyo Grande, CA, USA, 93405
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Venue Details

BrandIndependent Restaurants
Built1985
Restaurant price range-
Total meeting space-
Seating capacity80
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • American
  • Mexican or Southwestern
  • Seafood

Hours of Operation

  • Monday - Sunday6:00am-10:00pm

Amenities

Facilities

  • Space (outdoor)
  • Space (private)

Meeting rooms

Space (private)
Available
Space (outdoor)
Available
Seating capacity
80
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Location

Getting Here

Parking in the area
Paid parking
Street parking

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Fat Cat's Cafe - Avila Beach Frequently Asked Questions

Explore frequently asked questions from the Fat Cat's Cafe - Avila Beach regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Fat Cat's Cafe - Avila Beach's sustainability or social impact goals/strategy.
No response.
Does Fat Cat's Cafe - Avila Beach have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Fat Cat's Cafe - Avila Beach and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Fat Cat's Cafe - Avila Beach's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Fat Cat's Cafe - Avila Beach developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Fat Cat's Cafe - Avila Beach clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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