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101 Steak





Sobre nós
101 Steak offers multiple private dining settings to suit the needs of both large events and more intimate gatherings. The Private Dining Room can accommodate up to 50 guests, while The Wine Room seats 8-12. Our Main Dining Room is available for larger events, due to it’s capacity of holding between 70 and 100 people. Our Bar area is the perfect setting for a cocktail reception and can hold 65-100 people with its spacious booths and bar stools.
Detalhes do local
Descrição geral do restaurante
- Norte-americana
- Frutos do mar
- Churrascaria
- Estiloso
- Moderno ou contemporâneo
- Corporativo ou empresarial
- Bares ou clubes
- Elegante ou sofisticado
Horário de funcionamento
- Segunda-feira - Quinta-feira e Domingo11:30am-10:00pm
- Sexta-feira11:30am-11:00pm
- Sábado5:30pm-11:00pm
Prémios
Comodidades
Instalações
- Espaço (área externa)
- Espaço (privado)
- Espaço (semiprivado)
Instalações
- Espaço (área externa)
- Espaço (privado)
- Espaço (semiprivado)
Salas de reuniões
Salas de reuniões
Localização
Como chegar
Fornecedores próximos

Informações adicionais
Restrições do estabelecimento
101 Steak offers multiple private dining settings to suit the needs of both large events and more intimate gatherings. The Private Dining Room can accommodate up to 50 guests, while The Wine Room seats 8-12. Our Main Dining Room is available for larger events, due to it’s capacity of holding between 70 and 100 people. Our Bar area is the perfect setting for a cocktail reception and can hold 65-100 people with its spacious booths and bar stools.
Política de cancelamento
7 business days in advance.
Additional details
Customized and tiered menus available upon request!
Perguntas frequentes sobre 101 Steak
Explore as perguntas frequentes sobre 101 Steak em relação à Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Diversidade e Inclusão
Saúde e segurança
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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