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Banning House Lodge
1 W Banning House Rd, Avalon, CA, USA, 90704
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Venue Details
ChainIndependent / Other
BrandOther Affiliation
Built1910
Renovated-
Total meeting space110,000 sq. ft.
Guest Rooms12
Venue typeHotel
Awards
Industry awards
Trip Advisor Certificate of Excellence 2014
Amenities
Room features and guest services
- Internet access
- Luggage storage
- View (mountain)
- View (ocean or water)
Facilities
- Onsite catering
- Onsite gift shop
- Onsite restaurant
Business services
- AV capabilities
Recreational activities
- Water sports
Equipment
- Staging area
Room features and guest services
- Internet access
- Luggage storage
- View (mountain)
- View (ocean or water)
Facilities
- Onsite catering
- Onsite gift shop
- Onsite restaurant
Business services
- AV capabilities
Recreational activities
- Water sports
Equipment
- Staging area
Meeting rooms
Total meeting space
110,000 sq. ft.
Largest room
18,000 sq. ft.
Meeting rooms
1
Second largest room
10,970 sq. ft.
Meeting rooms
Total meeting space
110,000 sq. ft.
Largest room
18,000 sq. ft.
Meeting rooms
1
Second largest room
10,970 sq. ft.
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.
Meeting space
Name | Room size | Maximum capacity | Banquet rounds | Theater | Crescent rounds (Cabaret) |
|---|---|---|---|---|---|
Isthmus Cove | 18,000 sq. ft. - | 3500 | - | - | - |
Harbor Reef Restaurant | 10,970 sq. ft. - | 100 | 80 | - | - |
Harbor Reef Deck | 2,520 sq. ft. - | 250 | 150 | 200 | - |
Banning House Lodge | 6,675 sq. ft. - | 150 | 85 | 100 | - |
Brisa del Mar | 1,300 sq. ft. - | 75 | - | 50 | 50 |
Ballast Point | 1,600 sq. ft. - | 125 | 85 | 100 | - |
Guest rooms
Total guest rooms
12
Total guest rooms
12
Location
Getting Here
Distance from airport
27 mi
Distance from airport 27 mi
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Additional Information
Facility Restrictions
Banning House Lodge was built in 1910 as the summer home for the pioneering Banning brothers, who owned Santa Catalina Island. Now a charming, Craftsman-style bed and breakfast, the lodge offers sweeping views of the Isthmus of Catalina and Catalina Harbor from its romantic, hilltop perch above Two Harbors. Each of the twelve rooms is individually decorated with a private bath. Guests can sip a cool drink and view the California mainland on the horizon in the quaint, trellised courtyard. The Common Lodge and Sun Room provide cozy places to read a book, enjoy a crackling fire or share conversation.
Banning House Lodge Frequently Asked Questions
Explore frequently asked questions from the Banning House Lodge regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Banning House Lodge's sustainability or social impact goals/strategy.
No response.
Does Banning House Lodge have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Banning House Lodge and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Banning House Lodge's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Banning House Lodge developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Banning House Lodge clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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