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Executive Inn Baker
430 Main Street, Baker, LA, Estados Unidos da América, 70714
Detalhes do local
CadeiaIndependent / Other
MarcaIndependent
Construído em-
Reformado em-
Espaço total para reuniões-
Quartos-
Tipo de localHotel
Classificações do setor
Northstar
Comodidades
Características do quarto e serviços de hóspedes
- Acesso à Internet
- Serviço de lavandaria
Instalações
- Acessibilidade para cadeira de rodas
Prestação de serviços
- Centro de negócios
Atividades recreativas
- Piscina exterior
Transporte
- Traslado do aeroporto
Características do quarto e serviços de hóspedes
- Acesso à Internet
- Serviço de lavandaria
Instalações
- Acessibilidade para cadeira de rodas
Prestação de serviços
- Centro de negócios
Atividades recreativas
- Piscina exterior
Transporte
- Traslado do aeroporto
Localização
Como chegar
Distância do aeroporto
3.5 mi
Distance from airport 3.5 mi
Estacionamento na área
Estacionamento na área
Estacionamento cortesia
Nearby vendors
Unique NOLA Tours
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Unique NOLA Tours offers distinctive and intimate walking tours of New Orleans. We believe in crafting our guests' experience into something special beyond the standard fare excursion 'round the city. We do this by employing exceptional and well-educated guides, and researching stories for both great historical content and fun. We offer a true crime tour, a ghost tour with bar stops for adults, a French Quarter tour, a Garden District tour, and a family-friendly ghost tour for all ages. You can get more information at uniquenola.com.
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Topgolf
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We’re a sports entertainment complex that features an inclusive, high-tech golf game that everyone can enjoy. Paired with an outstanding food and beverage menu, climate-controlled hitting bays and music, every Topgolf has an energetic hum that you can feel right when you walk through the door.
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Tujague's Restaurant
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Established in 1856, Tujague’s is the second oldest, continually operating restaurant in New Orleans. We have been serving New Orleans cuisine to locals and visitors alike for more than 165 years. Located in the heart of the French Quarter, we have a passion for preserving and highlighting the history and traditions of our restaurant. Our menu features locally sourced ingredients in traditional preparations, melding French recipes with New Orleans fare and flare.
Restaurante/bar
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PullSpark
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We’re an experiential events agency that partners with teams to create experiences that make brands easy to love and hard to forget. Most companies already know what makes them easy to love; we help teams design moments that truly stick backed by our trademarked neuroscience tool, Nistinct.
Entretenimento contratado
Logística/decoração
Funcionários preferenciais
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Saxophone Music San Diego
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Music for any event, from chill and romantic to party and interactive shows! A born showman, Kevin DelMastro brings a visual and musical spectacle to lounges, cocktail parties, weddings, romantic dates, and corporate events. Offering jazz, blues, Latin, funk, soul, dance, and instrumentals of pop and rock favorites, Kevin loves entertaining and starting the party with his big sax sound and professional backing tracks. He specializes in giving a unique experience to his clients by catering to their taste and style. If the event is mellow, he blends in with smooth background music. If the event is high-energy, he amps it up with high energy music, often dancing with guests as he plays. Engaging, personable, and dynamic, Kevin was the featured entertainer at UC San Diego’s commencement ceremony in front of 7000 people, pushing the limits of audience engagement, building epic solos, and creating the ultimate show.
Entretenimento contratado
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Hard Rock Cafe New Orleans
New Orleans
Hard Rock Cafe New Orleans
Est. November 11, 1987
Home to the legendary Louis Armstrong and the world-famous Mardi Gras celebration, New Orleans is well known for both its musical and cultural diversity. What better way to showcase the city's eclectic nature than at Hard Rock Cafe? Hard Rock Cafe New Orleans is located right on famous Bourbon Street in the historic French Quarter, where it's Fat Tuesday every day of the week. We have a full-service restaurant and bar and plenty of space for special events and live performances.
Restaurante/bar
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305 Transportation
Multi-city
Impeccable Luxury Ground Transportation
305 Transportation, with corporate offices in Miami, Fla., combines over 15 years of experience providing the highest level of corporate sedan, executive limousine, van and coach services in more than 500 destinations worldwide.
With just one call, impeccable service, expertise and knowledge of the transportation industry are delivered to you allowing you to experience elite ground transportation services for all your travel needs.
Unique in our approach, 305 Transportation offers flexible, reliable and convenient local, national and international travel solutions and transportation options for secure, comfortable, and reliable service, both in the air and on the ground.
Executive Travelers, Corporate Travelers, Event Planners, Travel Agents and Leisure Travelers all look to the leader in global transportation services for their chauffeured transportation needs. 305 Transportation is driven to provide consistently superior service that will exceed your every expectation. By always going the extra mile and delivering exceptional attention to detail 305 Transportation ensures that you travel safely, comfortably and confidently.
Transporte
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Verge Talent Management
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Red Fish Grill
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For twenty-five years, Red Fish Grill by Ralph Brennan has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.
Conveniently located in the heart of the French Quarter, the restaurant is connected to the Hyatt Centric French Quarter New Orleans, and guests can enter directly through the hotel. Red Fish Grill is situated on a single spacious floor, offering easy accessibility and a vibrant, open layout for all to enjoy.
Restaurante/bar
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Perguntas frequentes sobre Executive Inn Baker
Explore as perguntas frequentes sobre Executive Inn Baker com relação a Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Forneça comentários ou um link para quaisquer metas/estratégias de sustentabilidade ou impacto social do Executive Inn Baker comunicadas publicamente.
Sem resposta.
O Executive Inn Baker tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente sua estratégia de eliminação e desvio de resíduos.
Sem resposta.
Diversidade e Inclusão
Somente para os hotéis dos EUA, o Executive Inn Baker e/ou sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes certificações você possui:
Sem resposta.
Se aplicável, poderia fornecer um link para o relatório público do Executive Inn Baker sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.
Saúde e segurança
As políticas do Executive Inn Baker são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O Executive Inn Baker limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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