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Venue Details
Industry Ratings
Awards
Amenities
- Onsite catering
- Onsite gift shop
- Onsite restaurant
- Outside caterers allowed
- Rental car service
- Space (private)
- Space (semi-private)
- Wheelchair accessible
- Health club
- Spa or salon
- Dance floor
- Piano
- Onsite catering
- Onsite gift shop
- Onsite restaurant
- Outside caterers allowed
- Rental car service
- Space (private)
- Space (semi-private)
- Wheelchair accessible
- Health club
- Spa or salon
- Dance floor
- Piano
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Ceiling height | Maximum capacity | U-Shape | Banquet rounds | Cocktail rounds | Theater | Classroom | Boardroom | Hollow square |
|---|---|---|---|---|---|---|---|---|---|---|
The Fenwick Ballroom | 2,600 sq. ft. 100 x 26 sq. ft. | 14 ft. | 230 | 35 | 200 | 230 | 150 | 100 | 30 | 40 |
Fenwick Ballroom A | 910 sq. ft. 35 x 26 sq. ft. | 14 ft. | 60 | 21 | 50 | 60 | 60 | 30 | 20 | 28 |
The Silver Vault | 1,078 sq. ft. 38.5 x 28 sq. ft. | 7.1 ft. | 75 | - | 40 | 75 | 35 | 24 | 28 | 16 |
The Wine Pantry | 846 sq. ft. 23.5 x 36 sq. ft. | 8 ft. | 75 | 20 | 50 | 75 | 40 | 40 | 20 | 24 |
The Great Room | 1,300 sq. ft. 53 x 33 sq. ft. | 10 ft. | 85 | - | 60 | 85 | - | - | - | - |
Fenwick Ballroom B | 1,690 sq. ft. 65 x 26 sq. ft. | 14 ft. | 170 | 35 | 120 | 170 | 110 | 70 | 30 | 40 |
Guest rooms
Location
Getting Here
Additional Information
Facility Restrictions
We look forward to accommodating your program with personalized attention. Please note all guestrooms feature one bed. Select guestrooms are able to accommodate a roll away bed.
Cancellation Policy
Guest Rooms must be canceled by noon the day PRIOR to arrival to avoid a penalty. Group cancellations will be discussed at the time of contracting. Restaurant reservations of groups of 6 or more will require a credit card to reserve and reservations must be canceled in order to avoid a penalty.
The Bernards Inn Frequently Asked Questions
Explore frequently asked questions from the The Bernards Inn regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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