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Northcote, Lancs





About us
Northcote is a 26 bedroom hotel, Michelin star restaurant and private hire venue. Perfectly located on the edge of the Ribble Valley and easily accessible from Manchester, Preston and Blackburn. Our private dining room seats 60 guests and can be split into two or three smaller spaces. It can accomodate up to 100 standing guests. The mian restaurant seats around 70 people depending on configuration and can be booked as part of a takeover package.
Venue Details
Industry Ratings
Awards
Amenities
Room features and guest services
- Internet access
- Laundry service
- Luggage storage
- View (garden)
Facilities
- Extended stay
- Onsite catering
- Onsite restaurant
- Space (outdoor)
- Space (private)
- Wheelchair accessible
Business services
- AV capabilities
- Video conference
- VIP services
Transportation
- Taxi
- Train
Equipment
- Portable walls
Room features and guest services
- Internet access
- Laundry service
- Luggage storage
- View (garden)
Facilities
- Extended stay
- Onsite catering
- Onsite restaurant
- Space (outdoor)
- Space (private)
- Wheelchair accessible
Business services
- AV capabilities
- Video conference
- VIP services
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Maximum capacity | Boardroom |
|---|---|---|---|
Louis Roederer Room | | 1 sq. ft. - | 60 | - |
Vintage Room | 1 sq. ft. - | 36 | 36 |
Cristal Room | 1 sq. ft. - | 36 | 14 |
Main Restaurant | 1 sq. ft. - | 80 | - |
Guest rooms
Location
Getting Here
Local Attractions

Land Rover Driving Experience

Gin Making Workshop

Cookery School

Shooting

Golf
Nearby Vendors












Additional Information
Weblinks
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Northcote, Lancs Frequently Asked Questions
Explore frequently asked questions from the Northcote, Lancs regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
Report an issue with this venue profile to the Cvent Supplier Network.
