Bacchus Pub

We’re an experiential events agency that partners with teams to create experiences that make brands easy to love and hard to forget. Most companies already know what makes them easy to love; we help teams design moments that truly stick backed by our trademarked neuroscience tool, Nistinct.

We are a full-service catering company specializing in high-level corporate events that require consistency, discretion, and polished execution. Our team supports executive gatherings, conferences, incentive programs, and multi-day corporate events, collaborating seamlessly with planners, venues, and DMCs. We deliver culinary food programs that are brand-aligned and designed to scale gracefully while maintaining refined presentation and service standards, and we are trusted by organizations that expect calm leadership, clear communication, and a level of hospitality that reflects the stature of their brand.

Watch our Reposite Intro Video: https://www.youtube.com/watch?v=BSLRUZr2zqM Intention over Routine. Connection over Checklists. Precision over Process. Partner DMC Rocky Mountain curates and delivers fully customized meeting, incentive and event experiences across Denver, Aspen, Vail, Jackson Hole and Big Sky. We specialize in high-touch, experiential programs that integrate design, production, entertainment and execution into one seamless experience. We create immersive programs that go far beyond logistics—bringing together destination expertise, in-house production, entertainment and TEAM experiences into a fully integrated execution. Unlike traditional DMCs, we do not believe in cookie-cutter programs or hand-offs between vendors. Every experience is thoughtfully designed and produced as one cohesive program, tailored specifically to your group, your goals and your destination. With over 50 years of experience in hospitality, production and experiential design, our team delivers elevated programs that are creative, polished and executed with precision across the Rocky Mountain region. One Program. At A Time.

Host an unforgettable event at the New England Aquarium, one of Boston’s most distinctive waterfront venues. Guests can dine among penguins and sea turtles and enjoy scenic views of Boston Harbor, or gather in the Simons Theatre, featuring state-of-the-art audiovisual technology and one of New England’s largest digital projection screens. From selecting the ideal space to creating a responsibly sourced menu, the experienced Event Management team will bring every detail of your vision to life. As a nonprofit research and conservation organization, the Aquarium is committed to ocean-friendly practices—and every event helps support vital animal care, research, rescue, and marine conservation efforts. With immersive animal encounters, flexible event spaces, exceptional cuisine, and an iconic waterfront setting, the New England Aquarium offers an inspiring experience your guests will remember long after the event.

Located in New York City’s founding neighborhood, Pier 17 is drenched in history. A stone’s throw from the Financial District and The World Trade Center, the area has more recently been synonymous with Wall Street workers and tourists visiting the 9/11 Memorial. But this summer changes all that with the re-launch of Pier 17 at the Seaport District NYC. Home to the Seaport Museum and the city’s largest concentration of restored maritime buildings, Pier 17 is being reclaimed for New Yorkers via dynamic food, drink, art, architecture, retail, and entertainment concepts that foster community and engage the city’s denizens, year-round. Pier 17 and the surrounding Seaport District comes out of its tourist trap shadows as its new tenants incorporate the neighborhood’s rich past, while embracing its future as a port of discovery. For history buffs, Pier 17 is one of the most interesting places in NYC. The economic growth of New York in the first half of the 19th century was driven by the Port of New York’s position as an import–export exchange and cargo center for emerging American and global markets. The Seaport and Pier 17 became a gateway for international shipping, maritime activities and the wholesale fish trade. South Street was known as the “Street of Ships” and the Wavertree, which is docked alongside Pier 17 to this day, arrived in New York City in 1895 en route to Calcutta with jute cargo aboard. The ship was acquired by the South Street Seaport Museum in 1968 and went through a 16-month, $13 million restoration. “These are the kinds of ships that built New York,” says Jonathan Boulware, executive director of the South Street Seaport Museum. A hub of commercial virtue (the finance, sea trade and printing press businesses were all located in this dense port) and accompanying vice (the area is home to some of the city’s oldest drinking dens, which played host to all manner of illicit activities back in the day), the Seaport was the first 24-hour district in New York, hence the phrase “the city that never sleeps”.

Unique experiences await at our Savannah Luxury Hotel Surrounded by live oak trees draped in Spanish moss and the indigenous allure of antebellum architecture, Perry Lane Hotel, a Luxury Collection Hotel, Savannah is an oasis where both locals and travelers thrive. Take one of our bicycles for a ride down the cobblestone streets of Savannah and explore historic destinations such as Forsyth Park, Jepson Center for the Arts and Chippewa Square. Paying homage to our Georgia roots, we flaunt an eclectic aesthetic infused with a curated collection of local artwork, modern amenities and timeless luxury. A replenishing cookie jar, sumptuous bedding, expansive windows and Smart TVs in our boutique rooms foster an inviting atmosphere, welcoming you to an honest escape. From a buzzing rooftop pool to a cozy library, our hotel hums with a captivating ambiance. Whether you're savoring the slow pace of Southern living or joining the vivacious revelry of River Street, Perry Lane Hotel, a Luxury Collection, Savannah is the perfect focal point for your adventure. 2025 Michelin Key Recipient 2025 Travel + Leisure World’s Best Award’s #1 Best in Savannah 2025 Marriott’s Guest Experience Award 2024 Marriott’s Hotel of the Year for Distinctive Luxury 2024 Michelin Key Recipient 2024 U.S. News & World Report’s Best Hotels in the USA: Ranking #34 2024 Travel + Leisure World’s Best Award’s #1 Best in Savannah 2021, 2022, 2023 and 2024 Travel + Leisure’s 500 World’s Best List TripAdvisor’s Travelers Choice Best of the Best 2023 Awards: #1 Best Hotel in the US and #24 Best Hotel in the World

Perfect your visit to the greatest tourist destination in the world with an Orlando day tour – so many things to do in Orlando beyond Disney! With so many fun and unique things to do in Orlando, we are unashamedly biased…but we love welcoming you as part of the 70 million annual visitors who come to Orlando each year, many of who enjoy one or more of our Original Orlando Tours to see “the other Orlando”! You are probably like most of those guests who will spend some portion of their vacation at Walt Disney World, Universal Studios and SeaWorld. But did you know, there are so many fantastic things to do in Orlando beyond those theme parks?

OHKG is an Ohio-based branded merchandise and print marketing services company that helps organizations create consistent, high-quality brand experiences at scale. OHKG is a women-owned, family-operated business delivering end-to-end support including sourcing, custom kitting, fulfillment, print, and merchandise storefronts for time-sensitive and recurring programs. Our approach combines strategy, sourcing, and logistics to ensure branded items are delivered accurately, on time, and in alignment with brand standards. We work as an extension of our clients’ teams, providing the structure and accountability needed to support enterprise, government, and multi-location organizations.

Brought to you by the team from Church & Union Charleston, Church & Union Charlotte, La Belle Helene, and Church & Union Nashville, Tempest is a new upscale seafood restaurant. Voted 2020 Best New Restaurant by USA Today’s 10 Best. Located in the former historic Harriott Pinckney Home for Sailors, next door to Church & Union Charleston. Tempest features hyper-local, sustainable South Atlantic seafood, with a seasonal menu curated by Top Chef Alum Chef Jamie Lynch, Executive Chef Tyler Cook, and Chef Adam Hodgson. Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options. Impressive single, double and three tier seafood towers are also featured.

Dagomatic Photography has been creating corporate event and conference photography since 2010. From small events to giant arenas and anything in between, we have you covered.