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Comparez les propositions et réservez l’espace idéal pour votre événementLandhotel Herrenhaus Bohlendorf





À propos de nous
Located in the park, in a peaceful setting, yet close to the sea, historic and extensively renovated Landhotel Herrenhaus Bohlendorf is located in the north of the island of Ruegen - only 10 km to the Baltic Sea beach. It was built in the 18th century and has since 1995 in a cozy atmosphere with 3-star standard. Whether in the cozy conservatory overlooking the manor park, on the secondary sun terrace or in the cozy restaurant, the Landhotel Herrenhaus Bohlendorf on the Wittow peninsula offers plenty of reasons to stay. Our charming 3-star hotel with its dedicated kitchen team led by chef David Albrecht serves a varied cuisine, homemade cakes, regional dishes and specialties from Rügen Hofgut Bisdamitz and every summer weekend with hearty fare from the grill.
Détails du lieu
Commodités
- Animaux acceptés
- Espace (extérieur)
- Restaurant sur place
- Restauration sur place
- Traiteurs externes autorisés
- Spa ou salon
- Train
- Animaux acceptés
- Espace (extérieur)
- Restaurant sur place
- Restauration sur place
- Traiteurs externes autorisés
- Spa ou salon
- Train
Salles de réunion
Salles de réunion

Espace de réunion
Nom | Taille de la salle | Capacité maximale |
|---|---|---|
Fireplace Room | 1 pi. ca. - | 16 |
Restaurant | 1 pi. ca. - | 45 |
Manor | 1 pi. ca. - | 70 |
Ballroom | 1 pi. ca. - | 150 |
Chambres d’invités
Emplacement
Comment s’y rendre
Nearby vendors













Foire aux questions de Landhotel Herrenhaus Bohlendorf
Découvrez les questions fréquemment posées par Landhotel Herrenhaus Bohlendorf en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.
Pratiques durables
Diversité et inclusion
Santé et sécurité
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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