Name	Room size	Ceiling height	Maximum capacity	U-Shape	Banquet rounds	Cocktail rounds	Theater	Classroom	Boardroom	Hollow square
Legacy Ballroom	6,360 sq. ft. 106 x 60 sq. ft.	12 ft.	450	-	-	-	450	-	-	-
Hoosier	1,290 sq. ft. 30 x 43 sq. ft.	12 ft.	60	-	60	50	60	40	-	-
B/W/N/ Cornhusker / Fighting Illini	4,680 sq. ft. 60 x 78 sq. ft.	12 ft.	550	-	240	550	550	300	-	-
Boilermaker / Wildcat / Nittany Lion	1,260 sq. ft. 60 x 21 sq. ft.	12 ft.	80	-	30	80	40	30	-	34
Badger / Buckeye / Wolverine	3,540 sq. ft. 59 x 60 sq. ft.	12 ft.	400	-	200	300	400	280	-	-
Fighting Illini	1,680 sq. ft. 60 x 28 sq. ft.	12 ft.	100	-	60	100	100	70	-	40
The Legacy Ballroom	6,360 sq. ft. 106 x 60 sq. ft.	12 ft.	800	-	400	450	800	450	-	-
Golden Gopher / Spartan / Fighting Illini	4,140 sq. ft. 60 x 69 sq. ft.	12 ft.	450	-	220	450	450	250	-	-
Buckeye	870 sq. ft. 30 x 29 sq. ft.	12 ft.	50	-	25	50	40	30	-	20

Guest rooms

Total guest rooms

Single (1 bed)

Single (1 bed) rate

$119.00 - $259.00

Double (2 beds)

Double (2 beds) rate

$119.00 - $259.00

Tax rate

13%

Occupancy rate

75%

Total guest rooms

Single (1 bed)

Single (1 bed) rate

$119.00 - $259.00

Double (2 beds)

Double (2 beds) rate

$119.00 - $259.00

Tax rate

13%

Occupancy rate

75%

Location

Getting Here

Distance from airport

4.4 mi

Distance from airport 4.4 mi

Parking in the area

Complimentary parking

Nearby Vendors

LEYE

Multi-city

Lettuce Entertain You Enterprises, Inc. (LEYE) is an independent, family-owned restaurant group based in Chicago that owns, manages and licenses more than 130 establishments in Illinois, Minnesota, Maryland, Nevada, California, Texas, Virginia and Washington D.C. We were founded in June 1971 by Richard Melman and Jerry A. Orzoff with the opening of R.J. Grunts and today, thanks to the creativity of our partners, we proudly service guests at more than 60 concepts ranging from fast casual to fine dining restaurants.

Catering

Restaurant/Bar

Preferred staff

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Aba & The Dalcy Fulton Market District

Chicago

Aba is a Mediterranean restaurant originating from Chicago’s historic Fulton Market District. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson's lighter style of cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, and Greece. The bar program, crafted by Liz Pearce, showcases rare Mediterranean-inspired wines and spirits.

Restaurant/Bar

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Extraordinary

Multi-city

Extraordinary was born from a singular, ambitious vision: to assemble the most creative collective of event professionals on the planet. We believe that exceptional events are the result of elite talent working in perfect unison. With centuries of combined in-house expertise, our team provides an unparalleled depth of knowledge across the entire event lifecycle—from initial creative sparks to breathtaking design, production, and captivating entertainment. Whether orchestrating an intimate gathering for 10 or a large-scale production for thousands, our commitment to excellence is unwavering. Based in major hubs across the United States, we partner with the world’s most recognizable brands and agencies to turn "visions" into seamless, high-production realities. We don't just plan events; we deliver nothing short of an extraordinary experience, every single time.

Hired Entertainment

Logistics/Decor

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whirlyball

Multi-city

WhirlyBall is the most fun you can have going 4 miles an hour! WhirlyBall combines lacrosse, hockey, basketball, and bumper cars in a game of skill coupled with a touch of chance. Plus spaces for meetings, conferences, bowling, laser tag, pop up games and more, WhirlyBall is a one-stop destination unlike any other.

Activity

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Tallen, Inc

Multi-city

Tallen is a nationwide leader in audio-visual production and event technology. We provide full-service AV solutions — from creative design and state-of-the-art equipment to expert technical support — for conferences, meetings, and live events of all sizes. With a dedicated team and a coast-to-coast network, we deliver consistent, high-quality experiences while helping clients save time and costs. Trusted by top organizations across all industries, Tallen brings visions to life and ensures every event creates lasting impact.

Logistics/Decor

Preferred staff

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Landry's Dining Brands

Multi-city

Landry's, Inc., is a privately held American multi-brand dining, hospitality, entertainment, and gaming corporation headquartered in Houston, Texas. Landry's, Inc., owns and operates more than 600 restaurants, hotels, casinos, and entertainment destinations in 35 U.S. states and the District of Columbia.

Restaurant/Bar

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Fogo de Chao - Naperville

Multi-city

Located at Freedom Commons in Naperville, Fogo de Chão provides local residents, business travelers, and tourists a place to unwind. Co-starring in a cast of the area’s finest restaurants and retailers, Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Differentiated menus are offered for all dayparts including lunch, dinner, weekend brunch and group dining, plus full-service catering and contactless takeout and delivery options.

Catering

Restaurant/Bar

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The Berkshire Room

Chicago

SPECIALTY COCKTAILS & WHISKEY One of Chicago’s most respected cocktail bars, The Berkshire Room is a craft cocktail lounge from The Fifty/50 Restaurant Group that is free of pretension while giving you, the guest, unparalleled service in sleek and refined surroundings.

Restaurant/Bar

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Homestead on the Roof

Chicago

Literal Farm-To-Table HOMESTEAD ON THE ROOF Homestead On The Roof— our cozy, secret rooftop— is tucked away above Roots Handmade Pizza in the heart of West Town. The magic of Homestead is its 85-seat outdoor rooftop patio with full view of the L-shaped, 1,000 square foot rooftop garden overflowing with beautiful flowers, two massive vertical hanging gardens, and a decorative outdoor fireplace. Join us every summer for an exclusive new pop-up menu, available for a limited time. Homestead On The Roof is open year-round for private events.

Restaurant/Bar

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Dave and Busters Mid West

Multi-city

LEGENDARY FOOD & DRINK Looking for an incredible bar and amazing restaurant near you? Look no further than Dave & Buster's. We have amazing games and award-winning food and drinks. Come check us out!

Activity

Restaurant/Bar

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Additional Information

Additional details

Newly Renovated Guest Rooms, Lobby, and Restaurant.

Weblinks

Virtual tour

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Venue

Venue Type

Location

Venue Rating

Guest Rooms

Meeting Rooms

Largest Room

Meeting Space

Current venue

Hilton Garden Inn Champaign/ Urbana

Hotel

Champaign, US

6,360 sq. ft.

68,030 sq. ft.

Promote your venue

Luxury hotel

Washington, US

237

1,800 sq. ft.

7,201 sq. ft.

Promote your venue

Luxury hotel

Washington, US

220

4,100 sq. ft.

12,000 sq. ft.

Hilton Garden Inn Champaign/ Urbana Frequently Asked Questions

Explore frequently asked questions from the Hilton Garden Inn Champaign/ Urbana regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hilton Garden Inn Champaign/ Urbana's sustainability or social impact goals/strategy.

Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.

Does Hilton Garden Inn Champaign/ Urbana have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.

Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Hilton Garden Inn Champaign/ Urbana and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:

No response.

If applicable, could you please provide a link to Hilton Garden Inn Champaign/ Urbana's public report on their commitments and initiatives related to diversity, equity, and inclusion?

Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Hilton Garden Inn Champaign/ Urbana developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.

Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/

Does Hilton Garden Inn Champaign/ Urbana clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.

Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Corporate_Responsibility@Hilton.com

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Yes, Hilton is committed to reducing waste across our portfolio. All of our hotels were required to remove plastic straws, stir sticks and cocktail picks in 2019, and we are currently transitioning from individual bath toiletries to full-size dispensers.

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Yes, Items are cleaned according to Hilton CleaStay standards

Please include a link to your public report on community impact if applicable.

https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance programs. Also refer to https://hiltoneffect.org for information on our corporate foundation, through which we are investing in our local communities.

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

Corporate_Responsibility@Hilton.com

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