Cvent Supplier Network

Hestia Rooftop

14819 Ballantyne Village Way, Charlotte, NC, USA, 28277

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range$$$
Total meeting space-
Seating capacity200
Standing capacity350
Venue typeRestaurant

Restaurant Overview

Executive chefDustin Hildebrandt
Cuisines
  • Asian
  • Fusion or eclectic
  • Sushi
Tax rate7.25%
Dress codeBusiness casual
Dining style
  • Hip and trendy
  • Modern or contemporary
  • Corporate or business
  • Bars or clubs
  • Elegant or upscale

Hours of Operation

  • Monday - Thursday5:00pm-10:00pm
  • Friday - Saturday5:00pm-12:00am
  • Sunday5:00pm-9:00pm

Amenities

Facilities

  • Space (outdoor)
  • Space (private)
  • Space (semi-private)

Meeting rooms

Space (private)
3,225 sq. ft.
Meeting rooms
4
Space (semi-private)
1,200 sq. ft.
Space (outdoor)
3,000 sq. ft.
Standing capacity
350
Seating capacity
200
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Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Maximum capacity
U-Shape
Banquet rounds
Theater
Classroom
Boardroom
Rooftop Ballroom
|
3,225 sq. ft.
-
225
50
190
200
145
60
Rooftop Terrace
|
3,000 sq. ft.
-
225
50
190
200
145
60
Hestia Restaurant
|
5,000 sq. ft.
-
250
-----

Location

Getting Here

Distance from airport 13 mi
Parking in the area
Complimentary parking

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Additional Information

Facility Restrictions

No smoking, outside food or beverages

Cancellation Policy

Contact Us

Additional details

Hestia Rooftop offers very sophisticated and versatile menu options. Executive Chef, Dustin can also curate custom menus to provide a more personal experience.

Hestia Rooftop Frequently Asked Questions

Explore frequently asked questions from the Hestia Rooftop regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hestia Rooftop's sustainability or social impact goals/strategy.
No response.
Does Hestia Rooftop have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Hestia Rooftop and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Hestia Rooftop's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Hestia Rooftop developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Hestia Rooftop clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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