Cvent Supplier Network

Gregory's Steak and Seafood Grille

900 North Atlantic Avenue, Cocoa Beach, FL, USA, 32931

Venue Details

BrandIndependent Restaurants
Built1994
Restaurant price range$$$
Total meeting space2,000 sq. ft.
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • American
  • Seafood
  • Steakhouse
Tax rate6%
Dress codeCasual
Dining style
  • Corporate or business
  • Elegant or upscale

Hours of Operation

  • Monday - Sunday5:00pm-10:00pm

Amenities

Facilities
  • Space (private)
  • Space (semi-private)

Meeting rooms

Total meeting space
2,000 sq. ft.
Space (private)
Available
Meeting rooms
2
Space (semi-private)
Available
Explore Meeting Rooms
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Find the perfect room with setup charts and interactive 3D floor plans.

Location

Getting Here

Distance from airport 50 mi
Parking in the area
Complimentary parking
Bus parking

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Additional Information

Facility Restrictions

Non Smoking. Private Room is Upstairs.

Cancellation Policy

Non Refundable.

Gregory's Steak and Seafood Grille Frequently Asked Questions

Explore frequently asked questions from the Gregory's Steak and Seafood Grille regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Gregory's Steak and Seafood Grille's sustainability or social impact goals/strategy.
No response.
Does Gregory's Steak and Seafood Grille have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Gregory's Steak and Seafood Grille and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Gregory's Steak and Seafood Grille's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Gregory's Steak and Seafood Grille developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Gregory's Steak and Seafood Grille clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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