1. Christopher's

Christopher's

1286 Route 3 South, Crofton, MD, USA, 21114
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About us

Located at 1286 Route 3 South, Christopher's offers Contemporary American cuisine, personal attention, and quality cuisine are the very cornerstones of our restaurant, and the reason we welcome so many regular diners through our doors. Come experience our warm, friendly, atmosphere and palette-pleasing menu for yourself. Our warm and welcoming party rooms create a casual atmosphere for celebration. When you're hosting an after work gathering, corporate event, special birthday, or holiday celebration, Christopher's will simplify planning a successful and memorable event.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefChristopher Bowers
Cuisines
  • American
  • Contemporary

Hours of Operation

  • Monday - Sunday11:30am-10:00pm

Amenities

Facilities

  • Space (private)

Location

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Christopher's Frequently Asked Questions

Explore frequently asked questions from the Christopher's regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Christopher's's sustainability or social impact goals/strategy.
No response.
Does Christopher's have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Christopher's and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Christopher's's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Christopher's developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Christopher's clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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