- 101 Steak
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Booking
Vergleichen Sie Angebote und buchen Sie den perfekten Ort für Ihr Event101 Steak
3621 Vinings Slope SE, Atlanta, GA, USA, 30339
Details über den Veranstaltungsort
MarkeIndependent Restaurants
Baujahr05.01.2016
Preisspanne des Restaurants$$$
Gesamte Meetingfläche-
Sitzplatzkapazität45
Kapazität an Stehplätzen-
Art des VeranstaltungsortesRestaurant
Restaurant Overview
ChefkochChef Joey Ahn
Gastronomie
- Amerikanisch
- Fisch und Meeresfrüchte
- Steakhaus
Steuersatz6%
KleiderordnungBusiness casual
Art der Gastronomie
- Hip und trendy
- Modern
- Unternehmen oder Business
- Bars oder Clubs
- Elegant oder gehoben
Hours of Operation
- Montag - Donnerstag und Sonntag11:30am-10:00pm
- Freitag11:30am-11:00pm
- Samstag5:30pm-11:00pm
Auszeichnungen
Industry awards
Das beste Steak in Smyrna!
Ausstattung
Facilities
- Räumlichkeiten (Draußen)
- Räumlichkeiten (Halbprivat)
- Räumlichkeiten (Privat)
Facilities
- Räumlichkeiten (Draußen)
- Räumlichkeiten (Halbprivat)
- Räumlichkeiten (Privat)
Meetingräume
Räumlichkeiten (Privat)
Verfügbar
Meetingräume
1
Räumlichkeiten (Halbprivat)
Verfügbar
Räumlichkeiten (Draußen)
Verfügbar
Sitzplatzkapazität
45
Meetingräume
Räumlichkeiten (Privat)
Verfügbar
Meetingräume
1
Räumlichkeiten (Halbprivat)
Verfügbar
Räumlichkeiten (Draußen)
Verfügbar
Sitzplatzkapazität
45
Entdecken Sie Meetingräume
Finden Sie den perfekten Raum mit Einrichtungsdiagrammen und interaktiven 3D-Grundrissen.
Ort
Wegbeschreibung
Entfernung vom Flughafen
19.7 mi
Distance from airport 19.7 mi
Parking in the area
Parking in the area
Kostenlose Parkplätze
Parkservice
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Zusätzliche Informationen
Einschränkungen der Facility
101 Steak bietet mehrere private Speisemöglichkeiten, um sowohl den Bedürfnissen großer Veranstaltungen als auch intimerer Zusammenkünfte gerecht zu werden. Der Private Dining Room bietet Platz für bis zu 50 Gäste, während The Wine Room 8-12 Personen Platz bietet. Unser Hauptspeisesaal steht für größere Veranstaltungen zur Verfügung, da er Platz für 70 bis 100 Personen bietet. Unser Barbereich ist der perfekte Ort für einen Cocktailempfang und bietet mit seinen geräumigen Kabinen und Barhockern Platz für 65-100 Personen.
Stornierungsrichtlinie
7 Arbeitstage im Voraus.
Additional details
Maßgeschneiderte und abgestufte Menüs auf Anfrage erhältlich!
101 Steak - FAQs
Werfen Sie einen Blick auf häufig gestellte Fragen von 101 Steak zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.
Nachhaltige Praktiken
Bitte geben Sie Kommentare oder einen Link zu im 101 Steak öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Keine Antwort.
Hat 101 Steak eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Keine Antwort.
Diversität und Inklusion
Nur für Hotels in den USA: Ist 101 Steak und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von 101 Steak über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Keine Antwort.
Gesundheit und Sicherheit
Wurden die Praktiken im 101 Steak auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Keine Antwort.
Reinigt und desinfiziert 101 Steak die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Keine Antwort.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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