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Kabuki Japanese Restaurant - Brea

975 E. Birch Street #K, Brot, CA, USA, 92821

Details über den Veranstaltungsort

MarkeIndependent Restaurants
Baujahr-
Preisspanne des Restaurants$$
Gesamte Meetingfläche-
Sitzplatzkapazität-
Kapazität an Stehplätzen-
Art des VeranstaltungsortesRestaurant

Restaurant Overview

ChefkochMasa Kurihara
Gastronomie
  • Japanisch
  • Sushi
KleiderordnungCasual

Hours of Operation

  • Montag - Donnerstag11:00am-10:30pm
  • Freitag - Samstag11:00am-11:00pm
  • Sonntag11:00am-10:00pm

Ausstattung

Facilities
  • Räumlichkeiten (Draußen)

Ort

Wegbeschreibung

Parking in the area
Gebührenpflichtige Parkplätze
Parkservice
Parkflächen (Straße)

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Kabuki Japanese Restaurant - Brea - FAQs

Werfen Sie einen Blick auf häufig gestellte Fragen von Kabuki Japanese Restaurant - Brea zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.

Nachhaltige Praktiken

Bitte geben Sie Kommentare oder einen Link zu im Kabuki Japanese Restaurant - Brea öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
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Hat Kabuki Japanese Restaurant - Brea eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
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Diversität und Inklusion

Nur für Hotels in den USA: Ist Kabuki Japanese Restaurant - Brea und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
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Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von Kabuki Japanese Restaurant - Brea über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
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Gesundheit und Sicherheit

Wurden die Praktiken im Kabuki Japanese Restaurant - Brea auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
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Reinigt und desinfiziert Kabuki Japanese Restaurant - Brea die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
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