- Grasing's
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Grasing's
Nordwestliche Ecke der 6th Avenue und Mission Avenue, Karmel, CA, USA, 93921
Details über den Veranstaltungsort
MarkeIndependent Restaurants
Baujahr-
Preisspanne des Restaurants$$$
Gesamte Meetingfläche1.747 sq ft
Sitzplatzkapazität-
Kapazität an Stehplätzen-
Art des VeranstaltungsortesRestaurant
Meetingräume
Gesamte Meetingfläche
1.747 sq ft
Größter Raum
1.023 sq ft
Meetingräume
4
Zweitgrößter Raum
722 sq ft
Meetingräume
Gesamte Meetingfläche
1.747 sq ft
Größter Raum
1.023 sq ft
Meetingräume
4
Zweitgrößter Raum
722 sq ft
Entdecken Sie Meetingräume
Finden Sie den perfekten Raum mit Einrichtungsdiagrammen und interaktiven 3D-Grundrissen.
Meetingfläche
Name | Raumgröße | Maximale Kapazität | Bankett |
|---|---|---|---|
Grasing's Main Dining Room | 722 sq ft - | 60 | 60 |
Carmel Chop House Main Dining Room | 1.023 sq ft - | 85 | 85 |
Private Room | 1 sq ft - | - | - |
Grasing's Blue Room | 1 sq ft - | - | - |
Ort
Wegbeschreibung
Entfernung vom Flughafen
77.9 mi
Distance from airport 77.9 mi
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Zusätzliche Informationen
Stornierungsrichtlinie
Die Absage einer Veranstaltung mit einer Frist von weniger als 72 Stunden führt zum Verlust der Anzahlung.
Additional details
Im März 1998 kreierte Kurt „Grasing's Coastal Cuisine“. In einem Es war ein beeindruckendes erstes Jahr, das begeisterte Kritiken erhielt und von den Lesern des Magazins „Adventures in Dining“ zum „Besten neuen Restaurant“ und zum „Besten Koch“ gewählt wurde. In jüngerer Zeit wurde Grasings in der Best of the Year-Ausgabe des Bon Appétit Magazine vorgestellt und von der Carmel Business Association mit dem Preis „Business of the Year“ ausgezeichnet. Erst in diesem Jahr zeichnete das Carmel Magazine Grasing's als „Critic's Choice“ aus. Chefkoch Kurt Grasing hat ein Menü entwickelt, das die stilistische Einfachheit widerspiegelt durch die Verwendung ultrafrischer Zutaten, die an der kalifornischen Küste und im Central Valley gewonnen wurden. Die Gerichte werden auf bescheidene Weise präsentiert, die über die intensive Kombination von Texturen und Aromen hinwegtäuscht. Die preisgekrönte Weinkarte besteht aus einer vielseitigen Auswahl an kalifornischen Weinen zu günstigen Preisen. Wenn die Sonne scheint, genießen Sie das Abendessen draußen auf der tierfreundlichen Terrasse, um ein echtes Carmel-Erlebnis zu erleben. Überzeugen Sie sich selbst warum Grasings ist der Ort, um in Carmel zu speisen.
Grasing's - FAQs
Werfen Sie einen Blick auf häufig gestellte Fragen von Grasing's zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.
Nachhaltige Praktiken
Bitte geben Sie Kommentare oder einen Link zu im Grasing's öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Keine Antwort.
Hat Grasing's eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Keine Antwort.
Diversität und Inklusion
Nur für Hotels in den USA: Ist Grasing's und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von Grasing's über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Keine Antwort.
Gesundheit und Sicherheit
Wurden die Praktiken im Grasing's auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Keine Antwort.
Reinigt und desinfiziert Grasing's die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Keine Antwort.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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