Cvent Supplier Network

Slow & Low Bar-B-Que

306 Orlando Avenue. N, Cocoa Beach, FL, USA, 32931

Details über den Veranstaltungsort

MarkeIndependent Restaurants
Baujahr-
Preisspanne des Restaurants$$
Gesamte Meetingfläche-
Sitzplatzkapazität225
Kapazität an Stehplätzen325
Art des VeranstaltungsortesRestaurant

Hours of Operation

  • Montag - Donnerstag11:00am-12:00am
  • Freitag - Samstag11:00am-2:00am
  • Sonntag12:00pm-12:00am

Ausstattung

Facilities
  • Räumlichkeiten (Draußen)
  • Räumlichkeiten (Privat)

Meetingräume

Größter Raum
1 sq ft
Räumlichkeiten (Privat)
Verfügbar
Meetingräume
1
Räumlichkeiten (Draußen)
Verfügbar
Kapazität an Stehplätzen
325
Sitzplatzkapazität
225
Entdecken Sie Meetingräume
Entdecken Sie Meetingräume
Finden Sie den perfekten Raum mit Einrichtungsdiagrammen und interaktiven 3D-Grundrissen.

Meetingfläche

Name
Raumgröße
Maximum capacity
Private Room
1 sq ft
-
40

Ort

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Slow & Low Bar-B-Que - FAQs

Werfen Sie einen Blick auf häufig gestellte Fragen von Slow & Low Bar-B-Que zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.

Nachhaltige Praktiken

Bitte geben Sie Kommentare oder einen Link zu im Slow & Low Bar-B-Que öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Keine Antwort.
Hat Slow & Low Bar-B-Que eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Keine Antwort.

Diversität und Inklusion

Nur für Hotels in den USA: Ist Slow & Low Bar-B-Que und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von Slow & Low Bar-B-Que über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Keine Antwort.

Gesundheit und Sicherheit

Wurden die Praktiken im Slow & Low Bar-B-Que auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Keine Antwort.
Reinigt und desinfiziert Slow & Low Bar-B-Que die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Keine Antwort.
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