- University of Maryland
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Booking
Vergleichen Sie Angebote und buchen Sie den perfekten Ort für Ihr EventUniversity of Maryland
4321 Hartwick Road Suite 500, College-Park, MD, USA, 20740
Details über den Veranstaltungsort
Gesamte Meetingfläche381.004 sq ft
Gästezimmer-
Kapazität an Stehplätzen-
Sitzplatzkapazität-
Baujahr1985
Renovierung-
Art des VeranstaltungsortesBildungseinrichtung
Ausstattung
Facilities
- Beleuchtung
- Beleuchtung (Selbstversorgung)
- Internetzugang
- Möbel
- Möbel (Selbstversorgung)
- Other decor (Selbstversorgung)
- Räumlichkeiten (Draußen)
- Räumlichkeiten (Halbprivat)
- Räumlichkeiten (Privat)
- Restaurant vor Ort
- Tischdecken
- Tischdecken (Selbstversorgung)
Freizeitaktivitäten
- Außenpool
- Fitnesscenter
- Golfplatz vor Ort
- Innenpool
- Tennisplätze
Alkohol und Verpflegung
- Alkohol (Bevorzugte Anbieter)
- Alkohol erlaubt
- Catering vor Ort
- Externe Caterer zugelassen
Facilities
- Beleuchtung
- Beleuchtung (Selbstversorgung)
- Internetzugang
- Möbel
- Möbel (Selbstversorgung)
- Other decor (Selbstversorgung)
- Räumlichkeiten (Draußen)
- Räumlichkeiten (Halbprivat)
- Räumlichkeiten (Privat)
- Restaurant vor Ort
- Tischdecken
- Tischdecken (Selbstversorgung)
Freizeitaktivitäten
- Außenpool
- Fitnesscenter
- Golfplatz vor Ort
- Innenpool
- Tennisplätze
Meetingräume
Gesamte Meetingfläche
381.004 sq ft
Größter Raum
318.000 sq ft
Räumlichkeiten (Privat)
Verfügbar
Meetingräume
16
Zweitgrößter Raum
28.000 sq ft
Räumlichkeiten (Halbprivat)
Verfügbar
Räumlichkeiten (Draußen)
Verfügbar
Meetingräume
Gesamte Meetingfläche
381.004 sq ft
Größter Raum
318.000 sq ft
Räumlichkeiten (Privat)
Verfügbar
Meetingräume
16
Zweitgrößter Raum
28.000 sq ft
Räumlichkeiten (Halbprivat)
Verfügbar
Räumlichkeiten (Draußen)
Verfügbar
Entdecken Sie Meetingräume
Finden Sie den perfekten Raum mit Einrichtungsdiagrammen und interaktiven 3D-Grundrissen.
Kosten des Veranstaltungsortes
General pricing structure for University of Maryland in College-Park
- Kosten des Veranstaltungsortes
- Food & Beverage Price Per PersonUSD 8.9 - USD 33.9Nicht verhandelbar
Meetingfläche
Name | Raumgröße | Maximum capacity | Bankett | Theater | Klassenzimmer |
|---|---|---|---|---|---|
Adele H. Stamp Student Union | 1 sq ft - | 500 | - | 500 | - |
Clarice Smith Performing Arts Center | 318.000 sq ft - | - | - | - | - |
Cole Student Activities Building - Arena | 24.000 sq ft - | 12125 | - | 12125 | - |
Comcast Center | 1 sq ft - | 17950 | - | 17950 | - |
Reckord Armory | 28.000 sq ft - | - | - | - | - |
Ritchie Coliseum | 11.000 sq ft - | 1900 | 600 | 1900 | - |
Samuel Riggs IV Alumni Center | 1 sq ft - | 1000 | 500 | - | - |
Visitor Center | 1 sq ft - | 60 | - | - | 60 |
Ort
Wegbeschreibung
Parking in the area
Parking in the area
Gebührenpflichtige Parkplätze
Parkplätze für Busse
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Founding Farmers Restaurant Group
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Hard Rock Cafe Baltimore
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Hard Rock Cafe Baltimore
Est. July 4, 1997
Located in the historic original Power Plant Building in the Inner Harbor, Hard Rock Cafe Baltimore sits between the world-renowned National Aquarium in Baltimore and Harbor East. We are within walking distance to the Baltimore Convention Center, Oriole Park at Camden Yards, and M&T Bank Stadium.
Catering
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Fogo de Chao - Baltimore
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The Baltimore Fogo de Chão is conveniently located at the famed Inner Harbor. Fogo elevates the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame – into a cultural dining experience of discovery. Upon entering the restaurant, guests have a panoramic view of the grand dining room which seats over 400 guests, an expansive bar with lounge seating, a White Carrara marble Market Table and four private rooms seating 10-100+.
Catering
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Fogo de Chao - Towson
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Our fourth location in Maryland is inside the Towson Town Center shopping mall. This premier shopping destination is located in the heart of Towson, Maryland. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare, and grill different cuts of meat over an open flame. The Towson location features an outdoor patio, soaring wine displays, dry-aged meat lockers for in-house aging, and a lively indoor bar, ideal for all-day happy hour.
Parking
Self-parking and valet are available daily.
All Day Happy Hour
Join us for All Day Happy Hour at Bar Fogo and in the main dining room featuring $5 Brazilian Beers, $8 South American Wines, and $10 Brazilian-inspired cocktails.
To-Go and Catering
Bring the Fogo experience to you. Order Fogo To-Go or Catering and let your guests enjoy a Churrasco experience of fire-roasted meats, Brazilian sides, seasonal salads, and more. Or try our Fogo Butcher Shop selections of ready-to-grill-cuts.
Catering
Restaurant/Bar
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Fogo de Chao - Bethesda
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Our third Metro DC area restaurant is prominently located at the entrance of the premier Pike & Rose retail center. The restaurant features a panoramic dining room, elegant private dining spaces, al fresco patio and an expansive bar with communal lounge seating. The contemporary dining room features views of an open churrascaria grill showcasing the Southern Brazilian grilling technique of churrasco, soaring wine cases displaying South America’s finest and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture.
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LAI Live
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LAI Live is the the creative engine and strategic team behind unforgettable live experiences. As a full-service agency, we fuse design, production, technology, and storytelling to deliver events that captivate and connect.
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With experienced professionals and sharp creative minds, we don’t just check the production box; we deliver seamless, high-impact productions that elevate your brand and engage your audience at every touchpoint.
Logistik/Dekoration
Bevorzugtes Personal
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Eventversicherung
Event insurance is mandatory.
University of Maryland - FAQs
Werfen Sie einen Blick auf häufig gestellte Fragen von University of Maryland zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.
Nachhaltige Praktiken
Bitte geben Sie Kommentare oder einen Link zu im University of Maryland öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Keine Antwort.
Hat University of Maryland eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Keine Antwort.
Diversität und Inklusion
Nur für Hotels in den USA: Ist University of Maryland und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von University of Maryland über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Keine Antwort.
Gesundheit und Sicherheit
Wurden die Praktiken im University of Maryland auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Keine Antwort.
Reinigt und desinfiziert University of Maryland die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Keine Antwort.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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