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The Trident, Gurgaon

443 Udyog Vihar, Phase V, Gurugram, Indien, 122016
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Bild des Veranstaltungsortes

About us

Accomodation room rates Single (CP++) for 10 and above - 10500 Double (CP++) for and above - 12500 "Residential/ Non Residential High Tea Meeting in Banquet Hall with Cluster Seating From 0900-1800 Hrs. Rates without Taxes . Inclusions: 3 Non Vegetarian snacks,3 Vegetarian snacks, 1 Desserts." Per Person from 20 to 50 pax - 1400 Per Person from 50 to 100 pax - 1400 Per Person Cost -From 100 pax & above - 1400 "Residential/ Non Residential Lunch Meeting in Banquet Hall with Cluster Seating From 0900-1800 Hrs which includes 02 Times Tea / Coffee with Cookies . Rates without Taxes Inclusions: 3 Salads, 1 Soup, 2 Non Vegetarian main courses, 2 Vegetarian main courses, 1 Dal, 1 Curd, Assorted Indian Breads, 1 Rice, 3 Desserts." Per Person from 20 to 50 pax - 1800 Per Person from 50 to 100 pax - 1800 Per Person Cost -From 100 pax & above - 1800 "Residential/ Non Residential Dinner Meeting in Banquet Hall with Cluster Seating From 1900-2400 Hrs which includes Vegeterian and Non Vegeterian Snacks on rotation for 90 Minutes .Rates without Taxes Inclusions: 4 Starters 3 Salads 2 Non Vegetarian main courses 2 Vegetarian main courses 1 Dal 1 Curd Assorted Indian Breads 1 Rice 3 Desserts" Per Person from 20 to 50 pax - 2800 Per Person from 50 to 100 pax - 2800 Per Person Cost -From 100 pax & above - 2800 "Conference Inclusions 01 projector, screen, flipchart with sheets, markers and standard stationary, pens and notepads and mineral water" Projector will be charged at the rate of INR 10000+Government applicable Taxes, Mineral Water would be charged as per consumption. Welcome to The Trident, Gurgaon. Spread over 7 acres of plush lawns, water bodies and courtyards dotted with frangie panie and fire torches. Its an Oasis of luxury distinguished as the best hotel in India, Trident, Gurgaon has been voted as "India's Leading Hotel, 2007" and "Asia's Leading Meetings Hotel, 2007" at the World Travel Awards.

Details über den Veranstaltungsort

KetteOberoi Hotels
MarkeTrident Hotels
Baujahr2004
Renovierung-
Gesamte Meetingfläche2.766 sq ft
Gästezimmer-
Art des VeranstaltungsortesHotel

Bewertungen der Industrie

Northstar

Ausstattung

Zimmerausstattung und Gästeservice
  • Anrufe (Gebührenfrei)
  • Aussicht (Garten)
  • Aussicht (Meer oder Wasser)
  • Concierge-Services
  • Gepäckaufbewahrung
  • Internetzugang
  • Wäschereiservice
  • Zimmerservice
Facilities
  • Barrierefrei
  • Catering vor Ort
  • Geschenkboutique vor Ort
  • Mietwagenservice
  • Restaurant vor Ort
Dienstleistungen für Unternehmen
  • A/V-Möglichkeiten
  • Business-Center

Meetingräume

Gesamte Meetingfläche
2.766 sq ft
Größter Raum
2.318 sq ft
Meetingräume
4
Zweitgrößter Raum
1.159 sq ft
Ausstellungsfläche
3.000 sq ft
Kapazität an Stehplätzen
100
Sitzplatzkapazität
195
Entdecken Sie Meetingräume
Entdecken Sie Meetingräume
Finden Sie den perfekten Raum mit Einrichtungsdiagrammen und interaktiven 3D-Grundrissen.

Meetingfläche

Name
Raumgröße
Deckenhöhe
Maximum capacity
U-Form
Bankett
Halbkreis
Theater
Klassenzimmer
Boardroom
Kaveri
1.159 sq ft
-
16 Fuß
170
26
42
170
75
36
22
Godavari
1.159 sq ft
-
16 Fuß
75
26
42
60
75
36
22
Kaveri+Godavari
2.318 sq ft
-
16 Fuß
195
59
84
160
195
108
42
Narmada
450 sq ft
-
16 Fuß
25
14
14
20
25
12
20
Yamuna
450 sq ft
-
16 Fuß
25
14
14
20
25
12
20
Narmada+Yamuna
900 sq ft
-
16 Fuß
65
32
30
45
65
30
24

Gästezimmer

Ort

Wegbeschreibung

Distance from airport 7 mi
Parking in the area
Kostenlose Parkplätze
Parkservice

Nearby vendors

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Give To Get
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Tall Order Culinary
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Tall Order Culinary believes that nothing bonds a corporate team than a shared success cooking in the kitchen together. As Canada’s leading cooking team building company, we offer our team building and cooking services from 10-200 pax. participants large or small. We opened for business in 2002 facilitating corporate cooking team building in Vancouver. BC. Our first cooking program was in France! Our unique culinary programs and icebreakers were designed to facilitate cooking programs to be ‘mobile’, ‘live’ and now ‘virtual’. Our target market is primarily focused on corporate, non-profit and conference clients. We promote the balance of life and work starts with the engagement and the power of ‘self’ and ‘team’. To this our goal is to deliver to our clients a valued experience beyond expectations. In 2002, Julie Burke founded Tall Order, a five-star culinary team building business. She has designed the foundation in which corporate teams cook together. Julie takes risks on a bet to herself that her vision has the potential to harness her creativity and build a successful business. Under Julie’s leadership, the valued roles of her skilled team lay the foundation for adapting to her client’s corporate culture. This in turn with the intention to deliver a fun and engaging experience. Julie is a BCIT graduate and has been an active player in the hospitality industry since she was twenty-two. In 1981, Julie founded Everything Done Right Catering, a high-end catering business. During that time, Julie developed a line of dressings and sauces sold to large retail store chains in Canada and Mexico. In 1989, Julie was a recipient of the 40 Under 40 award. In 2006, Julie was inducted into the BC Chapter of Les Dames d’Escoffier. An invitational organization of women leaders in food and beverage whose mission is further education, scholarship, and philanthropy.
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Frictionless Solutions
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Impact Glass Creations
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The Agility Group
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Successories
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Zusätzliche Informationen

Stornierungsrichtlinie

72 Hrs

Additional details

Nominated as: India's Leading Hotel 2009 Located in the central business district of Gurgaon, a part of the New Delhi National Capital Region. It is close to both the international and the domestic airports of New Delhi. Hotel Services Wired and wireless internet access • Audio-visual equipment • Business centre open 24 hours Concierge • Meeting rooms • Photocopying service • Facsimile • Currency exchange Car rental • Car park and valet parking • Laundry and valet service • Wheelchairs Room for the physically challenged • Doctor on call • Babysitter on call • Beauty salon Complimentary yoga Food & Beverage- The restaurants and bars at the Trident, Gurgaon are a treat to the taste buds. Guests can choose from a variety of cuisines and ambience to enjoy an exceptional dining experience. Cilantro an all day dining restaurant offering finest International cuisine. Saffron the Indian restaurant, serves North Indian and other regional specialities. Konomi The fine taste of Japan, serving the widest selection of the various styles of Sushi, Sashimi, Teriyaki and Donburi, complemented by an exclusive range of Sakes and Shochus The Bar serves a fine selection of spirits, wines, cocktails The Pool Bar serves light snacks and beverages.

Weblinks

The Trident, Gurgaon - FAQs

Werfen Sie einen Blick auf häufig gestellte Fragen von The Trident, Gurgaon zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.

Nachhaltige Praktiken

Bitte geben Sie Kommentare oder einen Link zu im The Trident, Gurgaon öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
https://www.tridenthotels.com/covid19-update
Hat The Trident, Gurgaon eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Yes, We have replaced plastic water bottles with glass bottle.

Diversität und Inklusion

Nur für Hotels in den USA: Ist The Trident, Gurgaon und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
NA
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von The Trident, Gurgaon über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
NA

Gesundheit und Sicherheit

Wurden die Praktiken im The Trident, Gurgaon auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Yes, Based on Government guidelines
Reinigt und desinfiziert The Trident, Gurgaon die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Yes, All touch points in public areas like door handles, elevator buttons,etc. are cleaned continuously using a sanitiser/ disinfectant. These practices are also in place in guest rooms during the morning housekeeping service and at turndown in the evening.
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