Cvent Supplier Network

Butter

70 West 45th Street, New York, NY, USA, 10036

Details über den Veranstaltungsort

MarkeIndependent Restaurants
Baujahr2002
Preisspanne des Restaurants$$$
Gesamte Meetingfläche-
Sitzplatzkapazität300
Kapazität an Stehplätzen-
Art des VeranstaltungsortesRestaurant

Restaurant Overview

ChefkochAlex Guarnaschelli
Gastronomie
  • Amerikanisch

Hours of Operation

  • Montag - Donnerstag und Sonntag11:00am-11:00pm
  • Freitag - Samstag11:00am-4:00am

Ausstattung

Facilities
  • Räumlichkeiten (Halbprivat)
  • Räumlichkeiten (Privat)

Meetingräume

Räumlichkeiten (Privat)
Verfügbar
Meetingräume
3
Räumlichkeiten (Halbprivat)
Verfügbar
Sitzplatzkapazität
300
Entdecken Sie Meetingräume
Entdecken Sie Meetingräume
Finden Sie den perfekten Raum mit Einrichtungsdiagrammen und interaktiven 3D-Grundrissen.

Ort

Wegbeschreibung

Distance from airport 5.7 mi
Parking in the area
Parkflächen (Straße)

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Butter - FAQs

Werfen Sie einen Blick auf häufig gestellte Fragen von Butter zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.

Nachhaltige Praktiken

Bitte geben Sie Kommentare oder einen Link zu im Butter öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Keine Antwort.
Hat Butter eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Keine Antwort.

Diversität und Inklusion

Nur für Hotels in den USA: Ist Butter und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von Butter über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Keine Antwort.

Gesundheit und Sicherheit

Wurden die Praktiken im Butter auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Keine Antwort.
Reinigt und desinfiziert Butter die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Keine Antwort.
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