- Red Carpet Inn - Syracuse
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Red Carpet Inn - Syracuse
2914 Brewerton Straße, Syrakus, NY, USA, 13212
Details über den Veranstaltungsort
KetteIndependent / Other
MarkeOther Affiliation
Baujahr-
Renovierung-
Gesamte Meetingfläche-
Gästezimmer62
Art des VeranstaltungsortesHotel
Bewertungen der Industrie
Northstar
Ausstattung
Zimmerausstattung und Gästeservice
- Anrufe (Ortsgespräche)
- Internetzugang
- Wäschereiservice
Zimmerausstattung und Gästeservice
- Anrufe (Ortsgespräche)
- Internetzugang
- Wäschereiservice
Gästezimmer
Gesamtzahl an Übernachtungen
62
Gesamtzahl an Übernachtungen
62
Ort
Wegbeschreibung
Entfernung vom Flughafen
1 mi
Distance from airport 1 mi
Parking in the area
Parking in the area
Gebührenpflichtige Parkplätze
Parkplätze für Busse
Nearby vendors
Jake Of Spades
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Hey there, I'm Jake Schwartz. It's great to meet you! I performed my first magic shows at 2 years old, making my food “disappear” for my parents 3 times per day. I quickly became interested and then obsessed with the moments a magic trick could create.
However, not everyone enjoys being “FOOLED” over and over by a kid, so I stopped telling people I was a magician altogether.
Growing up I hid my passion from everyone until I learned how to tell STORIES through my magic.
Suddenly, people weren’t made to be the FOOL, they were PART of a STORY.
Rather than a challenge of “bet you can’t figure this out," I found I could bring people together through personable, engaging, and entertaining magic stories.
Now, the mission for every show is "Come Together, Be Amazed, and Change The Game."
Jake Schwartz is a professional magician who has won international awards, appeared on television over 65 times, and is best known for performing in 3 World Tours with the most viral sports team on the planet as The Savannah Bananas’ Magician First Base Coach.
Jake has been called “The New Face Of Magic” by media outlets across the globe because of his hyper-personable, highly engaging, and high-energy style of magic. Jake has performed for fortune-500 companies, World-Series Champions, A-list celebrities, and for sold out MLB stadiums and hit TV shows.
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That's our job. SLT comes with two decades of tourism leadership. We've shown hundreds of thousands of visitors what it means to be a New Yorker. From the perfect 4-hour highlights tour, to personalized experiences based on your interests, we create magical New York memories so that when you leave, not only will you say ”I ♥ NY!” but you will feel like a part of it all.
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Tin Building
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The Tin Building by Jean-Georges is a sprawling, 53,000-square-foot culinary destination located in lower Manhattan’s historic Seaport. The culmination of Jean-Georges Vongerichten’s legendary career, the building is inspired by the myriad international flavors that define him as a chef and serve as a tribute to the Seaport’s now-shuttered Fulton Fish Market.
From celebratory cocktails and intimate dinners to product launches, corporate events, and all-day meetings Tin Building is the perfect venue for any occasion.
Features
• Two floors of exquisitely designed private and semi-private dining spaces
• Six Full Service Restaurants
• Private Tasting Studio with broadcast capabilities and AV packages
• Groups of eight to groups over 1,000+ indoors and outdoors
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Jean-Georges Restaurant and Four Twenty Five
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Jean-Georges Restaurant: Jean-Georges opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dining. Awarded four stars by the New York Times and two Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American, and Asian influences. The local farmer’s market is the driving force behind the seasonal, ever-changing menu. Chef Jean-Georges is a master at maintaining the essence of ingredients while using them inventively to produce the best flavor. Jean-Georges’ chic and intimate dining room was designed by Thomas Juul-Hansen, with striking lighting by L’Observatoire. Impeccable service, tableside preparations, and floor-to-ceiling windows with stunning views of Central Park and Columbus Circle all contribute to an unforgettable dining experience. Gentlemen are encouraged to wear a jacket. No jeans, sweatshirts or sneakers allowed. Ties are not required. Children above 10 years old are welcome.
Four Twenty Five: Renowned Chef Jean-Georges Vongerichten expanded his New York footprint with the launch of Four Twenty Five, a new restaurant that perfectly blends culinary excellence with architectural marvel and sustainability practices.
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Luxe Productions
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With a passion for creativity and an unwavering commitment to perfection, we are your trusted partner in providing top-tier video, audio, and lighting solutions for any occasion or environment. Whether you're planning a dazzling wedding, a corporate gala, a live concert, or any other memorable event, our team of skilled professionals brings innovation and expertise to every project. With state-of-the-art technology, a keen eye for design, and a dedication to customer satisfaction, Luxe Productions ensures that your event will be a visual and auditory masterpiece. Let us illuminate your moments, amplify your sounds, and capture your memories in the most captivating way possible. Experience the difference with Luxe Productions and elevate your event to new heights of luxury and sophistication.
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Big Frog Custom T-Shirts & More UWS
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Enjoy free design services, on-site pickup, or direct shipping anywhere in the U.S. Fast turnaround, local service, and quality printing that helps planners impress their attendees.
Contact uws@bigfrog.com to get a quote today!
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The Garret Group
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Red Carpet Inn - Syracuse - FAQs
Werfen Sie einen Blick auf häufig gestellte Fragen von Red Carpet Inn - Syracuse zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.
Nachhaltige Praktiken
Bitte geben Sie Kommentare oder einen Link zu im Red Carpet Inn - Syracuse öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Keine Antwort.
Hat Red Carpet Inn - Syracuse eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Keine Antwort.
Diversität und Inklusion
Nur für Hotels in den USA: Ist Red Carpet Inn - Syracuse und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von Red Carpet Inn - Syracuse über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Keine Antwort.
Gesundheit und Sicherheit
Wurden die Praktiken im Red Carpet Inn - Syracuse auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Keine Antwort.
Reinigt und desinfiziert Red Carpet Inn - Syracuse die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Keine Antwort.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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