Cvent Supplier Network

Hampton Inn Virginia Beach-Oceanfront North

3107 Atlantic Avenue, Virginia Beach, VA, USA, 23451

Details über den Veranstaltungsort

KetteHilton
MarkeHampton by Hilton
Baujahr2008
Renovierung2020
Gesamte Meetingfläche-
Gästezimmer121
Art des VeranstaltungsortesHotel

Bewertungen der Industrie

Northstar
AAA

Ausstattung

Zimmerausstattung und Gästeservice
  • Aussicht (Meer oder Wasser)
  • Concierge-Services
  • Internetzugang
  • Wäschereiservice
Facilities
  • Haustiere erlaubt
  • Restaurant vor Ort
Dienstleistungen für Unternehmen
  • Business-Center
Freizeitaktivitäten
  • Außenpool
  • Fitnesscenter
  • Innenpool

Gästezimmer

Gesamtzahl an Übernachtungen
121
Einzelzimmer (1 Bett)
24
Preis für Einzelzimmer (1 Bett)
109,00 $ - 339,00 $
Doppelzimmer (2 Betten)
96
Preis für Doppelzimmer (2 Betten)
109,00 $ - 339,00 $
Suiten
3
Steuersatz
13%

Ort

Wegbeschreibung

Distance from airport 19 mi
Parking in the area
Gebührenpflichtige Parkplätze
( 20,00 $/Tag )
Parkplätze für Busse

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Zusätzliche Informationen

Einschränkungen der Facility

Alle Zimmer liegen direkt am Meer. 100% Nichtraucherhotel.

Hampton Inn Virginia Beach-Oceanfront North - FAQs

Werfen Sie einen Blick auf häufig gestellte Fragen von Hampton Inn Virginia Beach-Oceanfront North zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.

Nachhaltige Praktiken

Bitte geben Sie Kommentare oder einen Link zu im Hampton Inn Virginia Beach-Oceanfront North öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Hat Hampton Inn Virginia Beach-Oceanfront North eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversität und Inklusion

Nur für Hotels in den USA: Ist Hampton Inn Virginia Beach-Oceanfront North und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von Hampton Inn Virginia Beach-Oceanfront North über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Gesundheit und Sicherheit

Wurden die Praktiken im Hampton Inn Virginia Beach-Oceanfront North auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Reinigt und desinfiziert Hampton Inn Virginia Beach-Oceanfront North die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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