Cvent Supplier Network

Hampton Inn Woodbridge

370 US-9 N, Woodbridge, NJ, USA, 07095

Details über den Veranstaltungsort

KetteHilton
MarkeHampton by Hilton
Baujahr2003
Renovierung2014
Gesamte Meetingfläche4.000 sq ft
Gästezimmer154
Art des VeranstaltungsortesHotel

Bewertungen der Industrie

Northstar

Ausstattung

Zimmerausstattung und Gästeservice
  • Internetzugang
Facilities
  • Restaurant vor Ort
Dienstleistungen für Unternehmen
  • Business-Center
Freizeitaktivitäten
  • Außenpool
  • Fitnesscenter
  • Jacuzzi
  • Tennisplätze

Meetingräume

Gesamte Meetingfläche
4.000 sq ft
Größter Raum
2.500 sq ft
Meetingräume
5
Zweitgrößter Raum
1.250 sq ft
Entdecken Sie Meetingräume
Entdecken Sie Meetingräume
Finden Sie den perfekten Raum mit Einrichtungsdiagrammen und interaktiven 3D-Grundrissen.

Meetingfläche

Name
Raumgröße
Deckenhöhe
Maximum capacity
U-Form
Bankett
Halbkreis
Theater
Klassenzimmer
Boardroom
Carré
The Avenel Room
2.500 sq ft
50 x 50 sq ft
8 Fuß
180
50
140
180
150
120
50
60
Avenel I
1.250 sq ft
50 x 25 sq ft
8 Fuß
100
35
75
70
100
60
30
50
Avenel II
1.250 sq ft
50 x 25 sq ft
8 Fuß
100
30
75
-
100
60
30
50
Board Room I
252 sq ft
21 x 12 sq ft
8 Fuß
12
-----
12
-
Colonia
625 sq ft
25 x 25 sq ft
8 Fuß
60
20
40
-
60
30
20
25
Hopelawn
625 sq ft
25 x 25 sq ft
8 Fuß
40
20
40
-
40
20
20
25

Gästezimmer

Gesamtzahl an Übernachtungen
154
Doppelzimmer (2 Betten)
85
Suiten
18

Ort

Wegbeschreibung

Distance from airport 15 mi

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Hampton Inn Woodbridge - FAQs

Werfen Sie einen Blick auf häufig gestellte Fragen von Hampton Inn Woodbridge zu Gesundheit und Sicherheit, Nachhaltigkeit sowie Vielfalt und Inklusion.

Nachhaltige Praktiken

Bitte geben Sie Kommentare oder einen Link zu im Hampton Inn Woodbridge öffentlich kommunizierten Zielen/Strategien für Nachhaltigkeit oder soziale Auswirkungen an.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Hat Hampton Inn Woodbridge eine Strategie, die sich auf die Beseitigung und Umleitung von Abfällen (z. B. Kunststoffe, Papiere, Pappe, usw.) konzentriert? Falls Ja, erläutern Sie bitte Ihre Strategie zur Abfallvermeidung und -vermeidung.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversität und Inklusion

Nur für Hotels in den USA: Ist Hampton Inn Woodbridge und/oder die Muttergesellschaft als ein Unternehmen zertifiziert, das zu 51% im Besitz von Unternehmen unterschiedlicher Herkunft ist? Falls Ja, geben Sie bitte an, als welche der folgenden Optionen Sie zertifiziert sind:
Keine Antwort.
Falls zutreffend, könnten Sie bitte einen Link zum öffentlichen Bericht von Hampton Inn Woodbridge über seine Verpflichtungen und Initiativen in Bezug auf Vielfalt, Gleichberechtigung und Integration angeben?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Gesundheit und Sicherheit

Wurden die Praktiken im Hampton Inn Woodbridge auf der Grundlage von Empfehlungen des Gesundheitsdienstes von öffentlichen Regierungsstellen oder privaten Organisationen entwickelt? Falls ja, geben Sie bitte an, welche Organisationen zur Entwicklung dieser Praktiken herangezogen wurden:
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Reinigt und desinfiziert Hampton Inn Woodbridge die öffentlichen Bereiche und öffentlich zugänglichen Einrichtungen (wie: Meetingräume, Restaurants, Aufzüge, usw.)? Falls Ja, beschreiben Sie alle neuen Maßnahmen, die ergriffen wurden.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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