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Budgetel Dillard
3 Best Inn Ln, Dillard, GA, USA, 30537
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Venue Details
ChainIndependent / Other
BrandOther Affiliation
Built-
Renovated-
Total meeting space-
Guest Rooms-
Venue typeHotel
Location
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Thrive Catering Savannah
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JHR Photography
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JHR Photography is a Nashville-based photo and video production partner serving DMCs, agencies, and corporate planners who need reliable, on-brand media coverage without adding to their workload.
Our Certified Media Operators are Nashville locals. They know the venues, the production flow, and the pace of live events, which means faster setup, fewer surprises, and consistent delivery from day one.
We cover conventions, trade shows, conferences, corporate off-sites, and leadership events at Nashville's top venues including Music City Center, Gaylord Opryland, the Omni, City Winery, Canary Row, and many other Boutique Hotels. Our teams integrate directly into your production timeline and capture what matters: keynote speakers, award recipients, trade show floors, networking moments, and branded details. Then we deliver polished, ready-to-use assets on your schedule.
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Clay Jackson
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A saxophonist performing Gospel, Sophisticated traditional, and smooth jazz as well as classic R&B, performed instrumentally on the tenor, alto, and soprano saxophone.
I am able to provide a large,’ LIVE’, musical presentation to any size venue to create the appropriate ambience for an event, or, be a featured performer for the presentation. I also have all the necessary amplification equipment as well as wireless microphones if they would be needed. My original music, TAKE THE CLAY TRAIN, and ,THERE IS A WORD’, are available on my website, and can be heard on Spotify
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Le Colonial Atlanta offers several event spaces ranging from an intimate 12-person private dining room to larger receptions and full restaurant buyouts. The overall aesthetic blends 1920s Saigon inspiration with lush greenery, curated artwork, and refined décor.
The Lotus Room — 12 guests: An intimate private dining room, ideal for executive dinners, celebrations, and smaller gatherings.
The Treehouse — 14–30 seated: A fully enclosed, temperature-controlled space with Moroccan tile floors, palms, and a tropical atmosphere. It can also be combined with the Front Porch.
The Front Porch — 50 seated / 60 standing: A bright, breezy patio-style space surrounded by natural light and greenery that can be fully privatized.
The Lounge — 60 standing / 100 standing with adjacent patio: A cocktail-focused space with its own bar, lounge seating, low tables, and lush greenery, particularly suited for receptions and social events.
Main Dining Room — 100 seated: The largest seated option, suitable for major dinners and celebrations. Full restaurant buyouts are also available upon request.
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Budgetel Dillard Frequently Asked Questions
Explore frequently asked questions from the Budgetel Dillard regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Budgetel Dillard's sustainability or social impact goals/strategy.
No response.
Does Budgetel Dillard have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Budgetel Dillard and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Budgetel Dillard's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Budgetel Dillard developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Budgetel Dillard clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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