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Parizade





About us
Parizade located in Durham is Mediterranean inspired culinary creations. Despite opening its doors nearly 2 decades ago, Parizade's unique and innovative design by Giorgios Bakatsias is as fresh and contemporary as any restaurant you will find in the area. The fantastic original artwork of Henrik Fantazos adorns the ceiling and walls, providing a stunning visual atmosphere to host a wide variety of events and celebrations. Executive Chef, Robert Adams, continues to create new seasonal menus. Guests may sample classic Mediterranean favorites reinvented with local ingredients as well as many new creative surprises. Parizade is truly the crowning jewel of Giorgios Hospitality Group. Cafe Parizade offers you the best in private dining for any occasion. Our private club room, boardroom, and outside courtyard offers you the chance to experience the absolute best that Parizade has to offer. There is no occasion that we can't accommodate. Our Special Events Director is available to answer any questions and help make your experience everything you imagined it would be.
Venue Details
Restaurant Overview
- Mediterranean
Hours of Operation
- Monday - Thursday11:30am-9:30pm
- Friday11:30am-10:30pm
- Saturday5:30pm-10:30pm
- Sunday5:30pm-8:30pm
Amenities
Facilities
- Space (private)
Facilities
- Space (private)
Meeting rooms
Meeting rooms
Location
Getting Here
Nearby Vendors

Parizade Frequently Asked Questions
Explore frequently asked questions from the Parizade regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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