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Hilton Garden Inn Dallas/Addison

4090 Belt Line Rd., Addison, TX, USA, 75001

Venue Details

ChainHilton
BrandHilton Garden Inn
Built1998
Renovated2006
Total meeting space1,000 sq. ft.
Guest Rooms96
Venue typeHotel

Industry Ratings

Northstar
AAA

Amenities

Room features and guest services
  • Internet access
  • Laundry service
Facilities
  • Onsite restaurant
  • Outside caterers allowed
  • Pet friendly
Business services
  • Business center
Recreational activities
  • Health club
  • Outdoor pool
  • Tennis courts
  • Whirlpool
AV capabilities
  • AV equipment

Meeting rooms

Total meeting space
1,000 sq. ft.
Largest room
330 sq. ft.
Meeting rooms
2
Second largest room
330 sq. ft.
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Meeting space

Name
Room size
Ceiling height
Maximum capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Classroom
Boardroom
Hollow square
Runyon Room
|
816 sq. ft.
34 x 24 sq. ft.
8 ft.
70
16
40
40
70
30
20
20
Executive Boardroom
330 sq. ft.
10 x 33 sq. ft.
12 ft.
10
-----
10
-
Executive Board Room
330 sq. ft.
33 x 10 sq. ft.
12 ft.
10
-----
10
-

Guest rooms

Total guest rooms
96
Double (2 beds)
27
Suites
10

Location

Getting Here

Distance from airport 1 mi
Parking in the area
Complimentary parking

Nearby vendors

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Fogo de Chao - Addison
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A La Carte Events & Catering
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A La Carte Events & Catering specializes in full-service catering and event planning in Houston, TX. We can handle as many, or as few, of the details as you wish. Your event is special, and our event planners get as excited as you do to make your vision real. Since many of A La Carte Events & Catering's clients are based outside of Houston, they rely on us to scout out venues, book photographers and entertainment, source specialty rentals, and a myriad of other details. Our one of the top catering companies in Houston plays well with others, too, so if you've already chosen some of your vendors, you can count on us to happily coordinate with them so that your event goes off without a hitch.
Catering
Logistics/Decor
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MAD
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No passport is required for a journey to MAD. An innovative experience that blends Madrid’s famous nightlife and the very best of Spanish gastronomy.
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Dallas - Constellation Club
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Fogo de Chao - North Irving
Fogo de Chao - North Irving
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THE CULINARY ART of CHURRASCO ® For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame. THE MARKET TABLE A Culinary Experience Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more. Bar Fogo A LAIDBACK APPROACH TO THE FOGO EXPERIENCE Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates. The Tradition The Story Behind the Flavors Fogo de Chão Brazilian Steak House Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
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Restaurant/Bar
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Blueprint Studios
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Logistics/Decor
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Transportation
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Additional Information

Weblinks

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Hilton Garden Inn Dallas/Addison Frequently Asked Questions

Explore frequently asked questions from the Hilton Garden Inn Dallas/Addison regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hilton Garden Inn Dallas/Addison's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does Hilton Garden Inn Dallas/Addison have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Hilton Garden Inn Dallas/Addison and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Hilton Garden Inn Dallas/Addison's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Hilton Garden Inn Dallas/Addison developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does Hilton Garden Inn Dallas/Addison clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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