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McCormick & Schmick's Seafood - Baltimore

711 Eastern Avenue Pier 5 Inner Harbor, Baltimore, MD, USA, 21202

Venue Details

BrandLandry's Inc.
Built1998
Restaurant price range$$$
Total meeting space-
Seating capacity300
Standing capacity850
Venue typeRestaurant

Restaurant Overview

Executive chefGerome Dorsch
Cuisines
  • American
  • Seafood
  • Steakhouse
Tax rate6%
Dress codeCasual
Dining style
  • Modern or contemporary
  • Corporate or business
  • Bars or clubs

Hours of Operation

  • Monday - Thursday and Sunday11:30am-10:00pm
  • Friday - Saturday11:30am-11:00pm

Awards

Industry awards
"Best View" - Baltimore Magazine

Amenities

Facilities
  • Space (outdoor)
  • Space (private)
  • Space (semi-private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
5
Second largest room
1 sq. ft.
Space (semi-private)
Available
Space (outdoor)
Available
Standing capacity
850
Seating capacity
300
Explore Meeting Rooms
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Maximum capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Boardroom
Hollow square
Maryland Room
1 sq. ft.
-
70
30
60
70
70
30
32
Chesapeake Room
1 sq. ft.
-
90
36
75
90
90
50
40
Harborside Patio
1 sq. ft.
-
75
30
60
75
-
30
-
Harborview Room
1 sq. ft.
-
150
75
130
150
150
70
-
Entire Patio
1 sq. ft.
-
400
200
300
400
-
275
-
Harborview/Chesapeake Combined
1 sq. ft.
-
300
150
220
300
-
200
-

Location

Getting Here

Distance from airport 10.6 mi
Parking in the area
Paid parking
Valet parking
Street parking

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McCormick & Schmick's Seafood - Baltimore Frequently Asked Questions

Explore frequently asked questions from the McCormick & Schmick's Seafood - Baltimore regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated McCormick & Schmick's Seafood - Baltimore's sustainability or social impact goals/strategy.
No response.
Does McCormick & Schmick's Seafood - Baltimore have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is McCormick & Schmick's Seafood - Baltimore and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to McCormick & Schmick's Seafood - Baltimore's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at McCormick & Schmick's Seafood - Baltimore developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does McCormick & Schmick's Seafood - Baltimore clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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