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L'Huitrier-Pie Restaurant

11 Rue De La Porte Bouqueyre Saint-Emilion, Bordeaux, France, 33330

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • French
Dining style
  • Modern or contemporary
  • Elegant or upscale

Hours of Operation

  • Monday and Thursday - Sunday12:00pm-9:30pm

Amenities

Facilities
  • Space (private)

Location

Getting Here

Distance from airport 8.82 mi

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L'Huitrier-Pie Restaurant Frequently Asked Questions

Explore frequently asked questions from the L'Huitrier-Pie Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated L'Huitrier-Pie Restaurant's sustainability or social impact goals/strategy.
No response.
Does L'Huitrier-Pie Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is L'Huitrier-Pie Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to L'Huitrier-Pie Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at L'Huitrier-Pie Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does L'Huitrier-Pie Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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