Cvent Supplier Network

Colt & Gray

1553 Platte Street, Denver, CO, USA, 80202

Venue Details

BrandIndependent Restaurants
Built2009
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefNelson Perkins
Cuisines
  • American

Hours of Operation

  • Tuesday - Thursday5:00pm-10:00pm
  • Friday5:00pm-11:00pm
  • Saturday10:00am-11:00pm
  • Sunday10:00am-10:00pm

Industry Ratings

AAA

Amenities

Facilities
  • Space (outdoor)

Location

Getting Here

Distance from airport 22 mi
Parking in the area
Paid parking
Valet parking
Street parking
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Colt & Gray Frequently Asked Questions

Explore frequently asked questions from the Colt & Gray regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Colt & Gray's sustainability or social impact goals/strategy.
No response.
Does Colt & Gray have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Colt & Gray and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Colt & Gray's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Colt & Gray developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Colt & Gray clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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