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Marie Callender's - Fountain Valley

18889 Brookhurst St., Fountain Valley, CA, USA, 92708

Venue Details

BrandMarie Callender's Restaurant & Bakery
Built-
Restaurant price range-
Total meeting space-
Seating capacity20
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • American

Hours of Operation

  • Monday - Saturday11:00am-10:00pm
  • Sunday9:00am-9:00pm

Amenities

Facilities
  • Space (private)

Meeting rooms

Space (private)
Available
Meeting rooms
1
Seating capacity
20
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Location

Getting Here

Distance from airport 9.2 mi

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Marie Callender's - Fountain Valley Frequently Asked Questions

Explore frequently asked questions from the Marie Callender's - Fountain Valley regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Marie Callender's - Fountain Valley's sustainability or social impact goals/strategy.
No response.
Does Marie Callender's - Fountain Valley have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Marie Callender's - Fountain Valley and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Marie Callender's - Fountain Valley's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Marie Callender's - Fountain Valley developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Marie Callender's - Fountain Valley clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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