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Compare proposals and book your ideal event spaceFogo De Chao -Richmond
11221 W Broad St., Glen Allen, VA, USA, 23060
Venue Details
BrandFogo de Chão
Built-
Restaurant price range$$
Total meeting space9,000 sq. ft.
Seating capacity243
Standing capacity265
Venue typeRestaurant
Restaurant Overview
Cuisines
- Brazilian
- Seafood
- Steakhouse
Dress codeBusiness casual
Dining style
- Hip and trendy
- Modern or contemporary
- Corporate or business
- Bars or clubs
- Elegant or upscale
Hours of Operation
- Monday - Thursday11:30am-10:00pm
- Friday - Saturday11:30am-10:30pm
- Sunday11:30am-9:00pm
Amenities
Facilities
- Space (outdoor)
- Space (private)
- Space (semi-private)
Facilities
- Space (outdoor)
- Space (private)
- Space (semi-private)
Meeting rooms
Total meeting space
9,000 sq. ft.
Largest room
9,000 sq. ft.
Space (private)
Available
Meeting rooms
3
Space (semi-private)
Available
Space (outdoor)
Available
Standing capacity
265
Seating capacity
243
Meeting rooms
Total meeting space
9,000 sq. ft.
Largest room
9,000 sq. ft.
Space (private)
Available
Meeting rooms
3
Space (semi-private)
Available
Space (outdoor)
Available
Standing capacity
265
Seating capacity
243
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.
Meeting space
Name | Room size | Maximum capacity |
|---|---|---|
Private Dining Rooms | 9,000 sq. ft. - | 243 |
Location
Getting Here
Distance from airport
20.7 mi
Distance from airport 20.7 mi
Parking in the area
Parking in the area
Complimentary parking
Nearby vendors
Fogo de Chao - Richmond
Glen Allen
THE CULINARY ART of CHURRASCO ®
For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame.
THE MARKET TABLE
A Culinary Experience
Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more.
Bar Fogo
A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates.
The Tradition The Story Behind the Flavors
Fogo de Chão Brazilian Steak House
Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Catering
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The Dominion Club
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The Dominion Club is a private Country Club located in Henrico County in the center of the Wyndham master-planned community. We have established ourselves to be Glen Allen's premier destination for golf, racquet sports (tennis & pickleball), swimming, dining, and family fun events. The Dominion Club offers all ages a place to come together to embrace serenity, grow their Golf and/or Racquet Sports skills, make new friends, create cherished memories with family, and enjoy good food and drinks! The membership base consists largely of families eager to take advantage of a full sports and social calendar.
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Logistics/Decor
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Seven Reasons Group
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We are an award winning Restaurant Group founded in 2019.
Our Restaurants have been awarded Best New Restaurants in the Americas by Esquire Magazine (Seven Reasons, 2019 & Imperfecto, 2020), highlighted as the Best Restaurants in DC by the Washington Post (Seven Reasons, 2019), and Awarded with a Michelin Star (Imperfecto, 2022).
Our concepts reflect a fusion of our Latin American background with a global inspiration and Enrique Limardo’s bold approach to a creative cuisine.
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Invited. Where You Belong.
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Fogo de Chao - Tysons Corner
Tysons
Located on the ground floor of the premier 1775 Tysons Boulevard office tower, Fogo de Chão lies in the heart of Fairfax County’s prestigious business district and is within minutes of the area’s finest retail shopping and cultural attractions. Fogo boasts an open kitchen showcasing the centuries-old cooking technique of churrasco – the art of roasting high-quality cuts of meat over an open flame, an expansive patio for al fresco dining as well as semi-private and private rooms for meetings and events. Differentiated menus are offered for all dayparts including lunch, dinner, weekend brunch and group dining, plus full-service catering and contactless takeout and delivery options.
Catering
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Fogo de Chao - Virginia Beach
Virginia Beach
Our Virginia Beach restaurant is located on Virginia Beach Boulevard, a premier destination for shopping. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare and grill different cuts of meat over an open flame. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The restaurant also features soaring wine displays, dry aged meat lockers for in-house aging and a lively indoor bar.
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Joshua's Worldwide Transportation
multi-city
Since 1995, Joshua’s Worldwide has transformed transportation through uncompromising attention to detail. Founded by Gary and Belinda McKeon with just six vehicles, we’ve grown into a premier transportation service with a fleet of 35+ vehicles and over 50 dedicated team members.
Our commitment goes beyond transportation – we provide an experience. From casino shuttles to corporate events, weddings to leisure tours, we deliver first-class service with:
24/7 live customer support
Rigorous chauffeur training and background checks
GPS tracking and flight monitoring
Impeccable safety standards
Partnerships with world-class organizations
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Transportation
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Additional Information
Cancellation Policy
-Variable
Additional details
-3 Event Spaces -243 Seating Capacity -IN West Broad Village -Complimentary Audio Visual -No Room Rental Fee -Free Parking
Fogo De Chao -Richmond Frequently Asked Questions
Explore frequently asked questions from the Fogo De Chao -Richmond regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Fogo De Chao -Richmond's sustainability or social impact goals/strategy.
No response.
Does Fogo De Chao -Richmond have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Fogo De Chao -Richmond and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Fogo De Chao -Richmond's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Fogo De Chao -Richmond developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Fogo De Chao -Richmond clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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