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Harbourfront Restaurant

40 Crow Lane BUEI, Pembroke Hall, Pembroke Parish, Hamilton, Bermuda, HM19

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity400
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Continental
  • Sushi
Dress codeCasual
Dining style
  • Elegant or upscale

Hours of Operation

  • Monday - Sunday12:00am-10:00pm

Amenities

Facilities
  • Space (outdoor)
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
4
Second largest room
1 sq. ft.
Space (outdoor)
Available
Seating capacity
400
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Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Maximum capacity
Main Dining Room
1 sq. ft.
-
150
Sushi Lounge
1 sq. ft.
-
55
The Terrace
1 sq. ft.
-
30
Deck
1 sq. ft.
-
60

Location

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Harbourfront Restaurant Frequently Asked Questions

Explore frequently asked questions from the Harbourfront Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Harbourfront Restaurant's sustainability or social impact goals/strategy.
No response.
Does Harbourfront Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Harbourfront Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Harbourfront Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Harbourfront Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Harbourfront Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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