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Restaurante El Mirlo Blanco

C/Cuesta De La Villa n 13, Mijas, Spain, 29650
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About us

The Restaurant El Mirlo Blanco, is located in the center of Mijas, we are one of the best places for Mijas and the Costa del Sol, since 1968. Directed by Auzmendi family since over 40 years. We are located in an old house, typical of the town of Malaga, bleached lime. We have two elegant dining rooms inside, with a capacity for 60 people, both with fireplace, perfect for cold days of invierno.Our outdoor terrace open in season, you will enjoy a privileged panoramic village and mountain Mijas .

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity60
Standing capacity-
Venue typeRestaurant

Amenities

Facilities
  • Space (private)

Meeting rooms

Space (private)
Available
Meeting rooms
2
Seating capacity
60
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Restaurante El Mirlo Blanco Frequently Asked Questions

Explore frequently asked questions from the Restaurante El Mirlo Blanco regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Restaurante El Mirlo Blanco's sustainability or social impact goals/strategy.
No response.
Does Restaurante El Mirlo Blanco have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Restaurante El Mirlo Blanco and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Restaurante El Mirlo Blanco's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Restaurante El Mirlo Blanco developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Restaurante El Mirlo Blanco clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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