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Brant Point Grill at the White Elephant

50 Easton Street The White Elephant Hotel, Nantucket, MA, USA, 02554

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefTom Pearson
Cuisines
  • American
  • Seafood
Dress codeCasual

Hours of Operation

  • Monday - Sunday8:00am-11:00pm

Amenities

Facilities
  • Space (outdoor)

Location

Getting Here

Distance from airport 36.2 mi
Parking in the area
Paid parking
Street parking

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Brant Point Grill at the White Elephant Frequently Asked Questions

Explore frequently asked questions from the Brant Point Grill at the White Elephant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Brant Point Grill at the White Elephant's sustainability or social impact goals/strategy.
No response.
Does Brant Point Grill at the White Elephant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Brant Point Grill at the White Elephant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Brant Point Grill at the White Elephant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Brant Point Grill at the White Elephant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Brant Point Grill at the White Elephant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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