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Criollo Restaurant

214 Royal Street, New Orleans, LA, USA, 70130

Venue Details

BrandIndependent Restaurants
Built2012
Restaurant price range-
Total meeting space-
Seating capacity16
Standing capacity24
Venue typeRestaurant

Restaurant Overview

Executive chefRandolph Buck
Cuisines
  • American
  • Contemporary
  • Cajun and Creole
Dress codeCasual
Dining style
  • Hip and trendy
  • Modern or contemporary

Hours of Operation

  • Weekdays6:30am-10:00pm
  • Weekends6:30am-11:00pm

Amenities

Facilities
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Standing capacity
24
Seating capacity
16
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Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Tennessee Williams Room
1 sq. ft.
-
20
20
William Faulkner
1 sq. ft.
-
12
12

Location

Getting Here

Distance from airport 8.8 mi
Parking in the area
Paid parking
Valet parking

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Criollo Restaurant Frequently Asked Questions

Explore frequently asked questions from the Criollo Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Criollo Restaurant's sustainability or social impact goals/strategy.
No response.
Does Criollo Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Criollo Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Criollo Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Criollo Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Criollo Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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