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Zucca Trattoria

95 7th Avenue South, New York, NY, USA, 10014

About us

Welcome to Zucca Trattoria, New York's most talked about new Italian restaurant, located in the West Village. After 35 years of restaurant experience Gino and his son Frank have created an “at home” Italian feeling for your dining experience. Located in the heart of the West Village this truly exquisite experience gives you the décor and warm Italian atmosphere that invites you to try the regional rustic dishes of Italy. We Specialize in on and off premise parties for all occasions and keeping the weekends extraordinary with daily lunch specials.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Italian
Dress codeCasual

Hours of Operation

  • Monday - Thursday and Sunday12:00pm-11:00pm
  • Friday12:00pm-12:30am
  • Saturday11:00am-12:30am

Location

Getting Here

Parking in the area
Street parking
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Zucca Trattoria Frequently Asked Questions

Explore frequently asked questions from the Zucca Trattoria regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Zucca Trattoria's sustainability or social impact goals/strategy.
No response.
Does Zucca Trattoria have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Zucca Trattoria and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Zucca Trattoria's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Zucca Trattoria developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Zucca Trattoria clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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