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The Last Wine Bar and Restaurant

76 St. George’s Street, Norwich, England, NR3 1AB

About us

A Norwich institution The Last Wine Bar and Restaurant has offered a warm personal welcome, a distinctive atmosphere & classic & innovative cooking from a talented group of Chefs, for the last 25 years. Our Ground Floor Restaurant is a large, open room at Street Level. This area is an opportunity to get away from the occasional loud & bustley atmosphere of The Bar & is perfect for special occasions, large parties or corporate dining. Downstairs at The Last offers a more cosy atmosphere. The larger room can accommodate exclusive dining for up to 25 people & there is also more private booths available for an intimate table for 2.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Amenities

Facilities
  • Space (private)

Location

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The Last Wine Bar and Restaurant Frequently Asked Questions

Explore frequently asked questions from the The Last Wine Bar and Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated The Last Wine Bar and Restaurant's sustainability or social impact goals/strategy.
No response.
Does The Last Wine Bar and Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is The Last Wine Bar and Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Last Wine Bar and Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at The Last Wine Bar and Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Last Wine Bar and Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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