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About us
Georgetown at the Colwick Hall Hotel makes an excellent venue for corporate entertaining and fine dining with the colonial decor, elegant chandeliers, wooden floors and sepia prints. Georgetown is situated in the exquisite front dining room with its stunning ceiling depicting Venus and the cherubs. The long bar serves as the Singapore Sling station as Chopin and Mozart's music played for the discerning diner. Georgetown can accommodate up to 70 guests and also offers private dining facilities. Georgetown can cater for groups of up to 100 people. Georgetown Restaurants are Britain's first colonial Malaysian restaurants bringing the varied and exquisite cuisines of the Malaysian Malays, Mandarin Chinese and Tamil Indians under one roof. Celebrate your special day with us. Georgetown can cater for your special day, from a romantic table for 2 to groups of up to 65 people. We have numerous other function rooms at the Colwick Hall Hotel which can accommodate 350 people. Whether it is a birthday party, a private dinner party, anniversary party, corporate entertaining or a wedding, Georgetown Restaurant has played host to numerous events. Georgetown is popular for private dining, corporate events as well as outside catering.
Venue Details
Restaurant Overview
- Chinese
- Indian
Hours of Operation
- Monday - Sunday12:00pm-11:00pm
Amenities
- Space (private)
- Space (private)
Meeting rooms
Meeting rooms
Location
Getting Here
Nearby vendors
Georgetown Restaurant Frequently Asked Questions
Explore frequently asked questions from the Georgetown Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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