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Booking
Compare proposals and book your ideal event spaceLa Ferme Du Manet
61 Avenue Du Manet, Paris, France, 78180
Venue Details
ChainIndependent / Other
BrandIndependent
Built-
Renovated-
Total meeting space538,561 sq. ft.
Guest Rooms-
Venue typeExposition center
Amenities
Room features and guest services
- Internet access
- View (garden)
Facilities
- Onsite restaurant
- Space (outdoor)
Business services
- AV capabilities
Transportation
- Bus
- Taxi
- Train
Room features and guest services
- Internet access
- View (garden)
Facilities
- Onsite restaurant
- Space (outdoor)
Business services
- AV capabilities
Transportation
- Bus
- Taxi
- Train
Meeting rooms
Total meeting space
538,561 sq. ft.
Largest room
53,819.6 sq. ft.
Meeting rooms
26
Second largest room
53,819.6 sq. ft.
Space (outdoor)
Available
Standing capacity
900
Seating capacity
718
Meeting rooms
Total meeting space
538,561 sq. ft.
Largest room
53,819.6 sq. ft.
Meeting rooms
26
Second largest room
53,819.6 sq. ft.
Space (outdoor)
Available
Standing capacity
900
Seating capacity
718
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.
Meeting space
Name | Room size | Maximum capacity | U-Shape | Banquet rounds | Cocktail rounds | Theater | Classroom | Boardroom |
|---|---|---|---|---|---|---|---|---|
Le Pre des Provinciales | 53,819.6 sq. ft. - | - | - | - | - | - | - | - |
La Cour Angelique Arnaud | 18,298.7 sq. ft. - | - | - | - | - | - | - | - |
La Grange-Salle | 7,534.7 sq. ft. - | 1400 | - | 550 | 1400 | 740 | - | - |
Espace Saint Cyran | 4,305.6 sq. ft. - | - | - | - | - | - | - | - |
Le Hall | 2,551.0 sq. ft. - | 290 | - | 120 | 290 | - | - | - |
Raimu Marius et Pagnol | 2,185.1 sq. ft. - | 300 | 50 | 160 | 300 | 150 | 120 | - |
Claudel | 2,002.1 sq. ft. - | 300 | 28 | 160 | 300 | 98 | 32 | - |
Picasso | 1,689.9 sq. ft. - | 180 | 42 | 140 | 180 | 160 | 84 | - |
Pagnol et Marius | 1,560.8 sq. ft. - | 220 | 50 | 100 | 220 | 144 | 94 | - |
Location
Getting Here
Distance from airport
16.16 mi
Distance from airport 16.16 mi
Parking in the area
Parking in the area
Street parking
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La Ferme Du Manet Frequently Asked Questions
Explore frequently asked questions from the La Ferme Du Manet regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated La Ferme Du Manet's sustainability or social impact goals/strategy.
No response.
Does La Ferme Du Manet have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is La Ferme Du Manet and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to La Ferme Du Manet's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at La Ferme Du Manet developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does La Ferme Du Manet clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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