Cvent Supplier Network

Michel Rostang Restaurant

20, Rue Rennequin, Paris, France, 75017

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Meeting rooms

Largest room
1 sq. ft.
Meeting rooms
4
Second largest room
1 sq. ft.
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Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Robj Dining Room
1 sq. ft.
-
20
20
Lalique Private Room
1 sq. ft.
-
14
14
Contemporary Arts Dining Room
1 sq. ft.
-
35
35
Art Nouveau Private Room
1 sq. ft.
-
8
8

Location

Getting Here

Parking in the area
Valet parking

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Michel Rostang Restaurant Frequently Asked Questions

Explore frequently asked questions from the Michel Rostang Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Michel Rostang Restaurant's sustainability or social impact goals/strategy.
No response.
Does Michel Rostang Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Michel Rostang Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Michel Rostang Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Michel Rostang Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Michel Rostang Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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