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Opus One

22-30 County Place, Perth, Scotland, PH2 8EE
Venue image

About us

The restaurant, located in the New County Hotel, Perth is furnished in contemporary style; comfortable and elegant. Our knowledgeable waiting staff ensure friendly yet polished service. At Opus One we offer exquisite Private Dining for any occasion. It can cater for guests up to 48 guests with reception for up to 100 guests.

Venue Details

BrandIndependent Restaurants
Built2008
Restaurant price range-
Total meeting space-
Seating capacity48
Standing capacity-
Venue typeRestaurant

Hours of Operation

  • Tuesday - Saturday12:00pm-9:00pm

Awards

Industry awards
Current awards include 'Urban Restaurant of the Year 2010' at the Scottish Restaurant Awards and 'City Restaurant of the Year 2010' at the Scottish Hotel Awards.

Amenities

Facilities
  • Space (private)

Meeting rooms

Space (private)
Available
Seating capacity
48
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Location

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Opus One Frequently Asked Questions

Explore frequently asked questions from the Opus One regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Opus One's sustainability or social impact goals/strategy.
No response.
Does Opus One have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Opus One and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Opus One's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Opus One developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Opus One clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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