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Front Street Cafe

1253 N Front Street, Philadelphia, PA, USA, 19122

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range$$
Total meeting space-
Seating capacity60
Standing capacity120
Venue typeRestaurant

Restaurant Overview

Executive chefAndrew Petruzelli
Cuisines
  • American
  • Comfort food
  • Contemporary
Dress codeCasual
Dining style
  • Modern or contemporary
  • Corporate or business
  • Bars or clubs

Hours of Operation

  • Weekdays6:00am-11:30pm
  • Weekends7:00am-11:30pm

Amenities

Facilities
  • Space (outdoor)
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
1
Second largest room
1 sq. ft.
Space (outdoor)
Available
Standing capacity
120
Seating capacity
60
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Meeting space

Name
Room size
Maximum capacity
Second Floor
1 sq. ft.
-
60
Outdoor Garden
1 sq. ft.
-
80

Location

Getting Here

Distance from airport 6.4 mi
Parking in the area
Paid parking
( $10.00/day )
Street parking
Bus parking

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Front Street Cafe Frequently Asked Questions

Explore frequently asked questions from the Front Street Cafe regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Front Street Cafe's sustainability or social impact goals/strategy.
No response.
Does Front Street Cafe have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Front Street Cafe and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Front Street Cafe's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Front Street Cafe developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Front Street Cafe clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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