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The Inn at Pound Ridge by Jean-Georges

258 Westchester Avenue, Pound Ridge, NY, USA, 10576

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity20
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • American
Dining style
  • Elegant or upscale

Hours of Operation

  • Weekdays11:30am-10:30pm
  • Weekends11:30am-11:00pm

Amenities

Facilities
  • Space (private)

Meeting rooms

Space (private)
Available
Meeting rooms
2
Seating capacity
20
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Location

Getting Here

Distance from airport 16 mi

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The Inn at Pound Ridge by Jean-Georges Frequently Asked Questions

Explore frequently asked questions from the The Inn at Pound Ridge by Jean-Georges regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated The Inn at Pound Ridge by Jean-Georges's sustainability or social impact goals/strategy.
No response.
Does The Inn at Pound Ridge by Jean-Georges have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is The Inn at Pound Ridge by Jean-Georges and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Inn at Pound Ridge by Jean-Georges's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at The Inn at Pound Ridge by Jean-Georges developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Inn at Pound Ridge by Jean-Georges clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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