Cvent Supplier Network

One Restaurant and Lounge

1 Ryan Alley, Rochester, NY, USA, 14607

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefJay Cohen

Amenities

Facilities
  • Space (outdoor)
  • Space (private)

Location

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One Restaurant and Lounge Frequently Asked Questions

Explore frequently asked questions from the One Restaurant and Lounge regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated One Restaurant and Lounge's sustainability or social impact goals/strategy.
No response.
Does One Restaurant and Lounge have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is One Restaurant and Lounge and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to One Restaurant and Lounge's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at One Restaurant and Lounge developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does One Restaurant and Lounge clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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