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Cioppino's

400 Jefferson Street, San Francisco, CA, USA, 94109

Venue Details

BrandIndependent Restaurants
Built1997
Restaurant price range-
Total meeting space-
Seating capacity60
Standing capacity100
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Italian
  • Seafood
Dress codeCasual

Hours of Operation

  • Monday - Sunday11:00am-11:00pm

Amenities

Facilities
  • Space (outdoor)
  • Space (private)

Meeting rooms

Space (private)
Available
Meeting rooms
1
Space (outdoor)
Available
Standing capacity
100
Seating capacity
60
Explore Meeting Rooms
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Location

Getting Here

Distance from airport 14.2 mi
Parking in the area
Paid parking
Street parking

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Cioppino's Frequently Asked Questions

Explore frequently asked questions from the Cioppino's regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Cioppino's's sustainability or social impact goals/strategy.
No response.
Does Cioppino's have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Cioppino's and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Cioppino's's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Cioppino's developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Cioppino's clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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