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Tempo by Hilton Savannah Historic District

220 E. Bryan St., Savannah, GA, USA, 31401
Venue image

Venue Details

ChainHilton
BrandTempo by Hilton
Built01/31/2026
Renovated-
Total meeting space3,000 sq. ft.
Guest Rooms148
Venue typeHotel

Amenities

Room features and guest services
  • Internet access
Facilities
  • Onsite catering
  • Onsite restaurant
  • Pet friendly
  • Wheelchair accessible
Business services
  • Business center
Recreational activities
  • Health club

Seasonal Availability

Do you want to know if your event is during the high or low season? Check the season availability for this hotel.
High season
Mar 01 - May 31Sep 01 - Oct 31
Shoulder season
Low season
Nov 01 - Dec 31Jan 01 - Feb 29Jun 01 - Aug 31

Meeting rooms

Total meeting space
3,000 sq. ft.
Largest room
1,260 sq. ft.
Meeting rooms
3
Second largest room
840 sq. ft.
Explore Meeting Rooms
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Ceiling height
Maximum capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Classroom
Boardroom
Hollow square
1,260 sq. ft.
60 x 21 sq. ft.
10 ft.
120
62
90
90
120
90
52
52
840 sq. ft.
40 x 21 sq. ft.
10 ft.
60
24
60
60
60
35
20
20
504 sq. ft.
24 x 21 sq. ft.
10 ft.
50
14
34
34
50
21
12
12
819 sq. ft.
39 x 21 sq. ft.
10 ft.
91
23
68
82
91
34
20
20

Guest rooms

Total guest rooms
148
Double (2 beds)
58
Suites
5

Location

Getting Here

Distance from airport 7 mi
Parking in the area
Valet parking
( $48.00/day )

Nearby vendors

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Landry's Dining Brands
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BUTTON IT UP
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Evolving Productions
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Joshua's Worldwide Transportation
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Thrive Catering Savannah
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Thrive Catering Services is your best choice for weddings, film production, corporate events, and private parties in Savannah, GA. We have earned recognition as the area's top-tier full-service caterer. Our innovative, organic, and sustainable cuisine is paired with extraordinary service to deliver an experience that consistently exceeds your expectations. We take pride in our ability to flexibly accommodate groups ranging from 75 guests to 3000+. Our fresh and contemporary menus offer diverse options, from picnic box lunches and buffets to dramatic and beautiful cocktail stations, as well as elegant plated dinners. Additionally, we can create your wedding cake! As Savannah's only Certified Green Caterer, we prioritize eco-friendly business practices. We seize every opportunity to source our foods locally and use organic ingredients wherever possible in our recipes.
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MAD Tours & Events
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Tallen, Inc
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Tempo by Hilton Savannah Historic District Frequently Asked Questions

Explore frequently asked questions from the Tempo by Hilton Savannah Historic District regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Tempo by Hilton Savannah Historic District's sustainability or social impact goals/strategy.
No response.
Does Tempo by Hilton Savannah Historic District have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Tempo by Hilton Savannah Historic District and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Tempo by Hilton Savannah Historic District's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Tempo by Hilton Savannah Historic District developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Tempo by Hilton Savannah Historic District clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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