Cvent Supplier Network

Shady Oaks Ranch

12020 W Schaefer Rd, Schertz, TX, USA, 78108

Venue Details

Total meeting space6,600 sq. ft.
Guest Rooms-
Standing capacity800
Seating capacity100
Built1994
Renovated-
Venue typeSpecial event venues

Amenities

Facilities
  • AV capabilities
  • Furniture
  • Space (outdoor)
  • Space (private)
Alcohol and catering
  • Onsite catering

Meeting rooms

Total meeting space
6,600 sq. ft.
Space (private)
Available
Meeting rooms
3
Space (outdoor)
Available
Standing capacity
800
Seating capacity
100
Explore Meeting Rooms
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Location

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A La Carte Events & Catering specializes in full-service catering and event planning in Houston, TX. We can handle as many, or as few, of the details as you wish. Your event is special, and our event planners get as excited as you do to make your vision real. Since many of A La Carte Events & Catering's clients are based outside of Houston, they rely on us to scout out venues, book photographers and entertainment, source specialty rentals, and a myriad of other details. Our one of the top catering companies in Houston plays well with others, too, so if you've already chosen some of your vendors, you can count on us to happily coordinate with them so that your event goes off without a hitch.
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In-City Wheels
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Adam Stone Magic
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Our third restaurant in the Houston-area is located in the Baybrook Mall, a premier, high-end destination for shopping and dining. The restaurant features an open-air churrasco grill in the heart of the dining room where guests can watch our Gaucho Chefs practice the culinary art of churrasco as they butcher and grill a variety of fire-roasted proteins. The main dining room is anchored by a white Carrara marble Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The Friendswood location also features an expansive patio for al fresco dining, soaring wine cases, a contemporary Bar Fogo area with lounge seating and dry-aged meat lockers for in-house aging.
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Shady Oaks Ranch Frequently Asked Questions

Explore frequently asked questions from the Shady Oaks Ranch regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Shady Oaks Ranch's sustainability or social impact goals/strategy.
No response.
Does Shady Oaks Ranch have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Shady Oaks Ranch and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Shady Oaks Ranch's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Shady Oaks Ranch developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Shady Oaks Ranch clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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