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Hotel - Restaurant Alt Schwerin Schankstuben
Am Schlachtermarkt 9-13, Schwerin, Germany, 19055
About us
Hotel - Restaurant Alt Schwerin Schankstuben is an excellent three-star hotel and restaurant is situated right on Schlachtermarkt in Schwerin's Old Town in Germany. It has 16 comfortable rooms which are fully equipped. We also have a conference room.
Venue Details
ChainIndependent / Other
BrandIndependent
Built-
Renovated-
Total meeting space807 sq. ft.
Guest Rooms16
Venue typeHotel
Amenities
Room features and guest services
- Internet access
Facilities
- Onsite restaurant
Business services
- AV capabilities
Room features and guest services
- Internet access
Facilities
- Onsite restaurant
Business services
- AV capabilities
Meeting rooms
Total meeting space
807.3 sq. ft.
Largest room
807.3 sq. ft.
Meeting rooms
1
Meeting rooms
Total meeting space
807.3 sq. ft.
Largest room
807.3 sq. ft.
Meeting rooms
1
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Meeting space
Name | Room size | Maximum capacity | U-Shape | Classroom | Boardroom |
|---|---|---|---|---|---|
Clubraum | 807.3 sq. ft. - | 45 | 45 | 30 | 20 |
Guest rooms
Total guest rooms
16
Total guest rooms
16
Location
Nearby vendors
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Est. in Berlin on May 18, 1992. Relocated to Ku'damm April 26, 2010.
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Hard Rock Cafe Cologne
Est. April 28, 2003
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München
Hard Rock Cafe Munich
Est. February 25, 2002
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Venue Type
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Venue Rating
Guest Rooms
Meeting Rooms
Largest Room
Meeting Space
Current venue
Hotel - Restaurant Alt Schwerin Schankstuben
Hotel
Schwerin, DE
-
16
1
807 sq. ft.
807 sq. ft.
Hotel - Restaurant Alt Schwerin Schankstuben Frequently Asked Questions
Explore frequently asked questions from the Hotel - Restaurant Alt Schwerin Schankstuben regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Hotel - Restaurant Alt Schwerin Schankstuben's sustainability or social impact goals/strategy.
No response.
Does Hotel - Restaurant Alt Schwerin Schankstuben have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Hotel - Restaurant Alt Schwerin Schankstuben and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Hotel - Restaurant Alt Schwerin Schankstuben's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.
Health and Safety
Were practices at Hotel - Restaurant Alt Schwerin Schankstuben developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Hotel - Restaurant Alt Schwerin Schankstuben clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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